Oakes (19426) - Vancouver, British Columbia, CANADA - SEP 18, 2010
@Hobgoblin, Bath. Golden-brown. Caramelly nose with toffeeish accents. A fairly rich toffeeish brew, accented toward treacle and some gentle roasty-toasty bitterness late. Another good otter. Beershine (5253) - VANCOUVER, British Columbia, CANADA - SEP 5, 2010
Cask. Lovely lace on a hazy red body. Quite a big, powerful aroma. Fruity and rather intense. Lots of dates. Also prune--maybe prune schnapps. Touch phenolic. Body is nice. Lots of prune again. Finishing dry with a big of alcohol on the tongue. Fruit cake with the bitterness of fruit skins. imdownthepub (15525) - Banbury, Oxfordshire, ENGLAND - JUN 20, 2010
Bottled, 500ml from Phoenix Wines, Swanage, Dorset. Murky brown with slight head. Not the best looking beer ever, but the flavour overcomes the looks, just. Fruity malts with an apple, plum character, a touch of coffee ground and a general sweetness carrying in to a powdery hop. Reasonable. nathan30533 (1022) - Clifton, Ohio, USA - JAN 7, 2010
Well I thought I liked esb’s then maybe not. then there was this one. Pretty good. Not overall what I look for in appearance but good bitter taste. Would enjoy a bit more hops. Pyobon (1531) - Sydney, AUSTRALIA - OCT 10, 2009
Draught. Clear coppery brown, good thick white head. Slightly tangy aroma, maybe apples. Creamy body with medium carbonation. Fairly tangy fruity foretaste with finish that is moderately bitter and has a malty marmitey lingering taste. Nice beer.
Sparky (2244) - Phoenix, Arizona, USA - AUG 27, 2009
Pint bottle. Pours a cloudy reddish brown with just a thin ring for a head. The nose is fruity iced tea and sweet malt. The taste is caramel, light chocolate covered raisins and bitters in the finish. Thinner mouthfeel and pretty flat. Tastes better than I thought it would from the aroma, but nothing special. cking (1175) - North Canton, Ohio, USA - AUG 24, 2009
River water brown body, reddish tint along the edges. Diminishing, foamy head and little to no lacing. Medium bodied with a surprisingly hot aftertaste. Nice bitterness although the beer starts out sweet. Strong toffee and tobacco aromas with some prunes mixed in. Raisin and toffee taste with a peaty flavor. Bitterness is there, but little hop flavor. Applesauce aftertaste proves interesting. BrewDad (5667) - Olympia, Washington, USA - JUL 14, 2009
12oz Bottle – 99 Bottles – Federal Way, WApuboflyons (3531) - Allenstown, New Hampshire, USA - JUL 11, 2009
Aroma: Nice bitter malt aroma.
Appearance: Light brown in color, clear with a thin head.
Flavor: This was great ESB good malt with a good hops flavor.
Palate: Dry Finish, with a Good Mouthfeel.
Overall: I was impressed with this EBS a very good beer.
A brownish-amber pour with carbonation bubbles that cling to the glass and give off the appearance of ice crystals. Thin beige head. A fruity, malty, and sweet aroma. The mouthfeel is medium-heavy. The taste is bitter but bold with a dryish finish. True to the style. dnas2 (705) - Cambridge, Cambridgeshire, ENGLAND - JUN 26, 2009
Cask. Clear copper with a good-sized head. Sweet citrus scent. Quite sweet in the mouth but also watery. Some carbonation. Very malty with mown grass and roasted nuts. Not bad.