DiarmaidBHK (5078) - Lewisburg, Pennsylvania, USA - APR 10, 2011
Nice citrus notes on the nose. Pours a ruby brown with a light white head. Big hop explosions on the tongue especially if you aerate it. The taste lingers nicely. Dickinsonbeer (5074) - Hoboken, New Jersey, USA - NOV 30, 2008
Tap at Ottos. I had thought this was going to be stronger than 5%? Pours a nice medium copper with a nice lasting tight white head and good lace. Aroma is fruity, light tropical notes, lots fo citrus- grapefruit, some lemon and good pine needle character. Flavor has a good light malt backbone, with a strong resinous, pine and citrus hop, and a really good raw hop bitterness- ends a bit tacky and harsh from the hops which was nice. Good clean long finish- very easy drinking. I still think it must be higher than 5%.
SHIG (4962) - Wasilla, Alaska, USA - MAR 6, 2009
Bottle: Poured a sharp orange with a light off white head. Aroma is caramel malt and citrus hops. Flavor is chewy hops and of set by the malts. The bitterness remained in the finish and keeps the tongue eager for more. michael-pollack (4959) - King of Prussia, Pennsylvania, USA - MAR 21, 2009
22oz. Bottle: Aroma of hops, malts, slight toasting, slight caramel, and a hint of grapefruit. Poured amber/orange in color with a small to medium-sized, off-white head that lasted throughout. Clear. Lightly sparkling. Very good to excellent lacing. Flavor is lightly bitter. Tastes of hops, malts, slight toasting, slight herbs, and slight caramel. Medium body. Slightly dry texture. Average carbonation. Lightly bitter finish. Blairgus (4613) - California, USA - JUL 12, 2011
12 July 2011, bottle. light amber, slightly pinkish, clear, steady bubbles. frothy tan head. sweet malt and rosy hops in the nose. med/thin watery body w/ some carbonation. can’t say i’m a huge fan of this. it is arather nettle/briar hop flavor. there’s no real sweetness or malt flavour and the hops aren’t the best to rest a beer on.
callmemickey (4549) - Philadelphia, Pennsylvania, USA - APR 29, 2015
Darker amber colored body, medium sized off-white head, soapy lacing. Caramel and biscuity notes, mellow citrus, floral, and piney hop character. Medium bodied, mild carbonation, semi-sweet throughout, muddled finish. MrChopin (4304) - Baltimore, Maryland, USA - DEC 24, 2011
hazy amber, thin lasting white ring. Nose is stale cardboard and cheese, light grass and resin. Flavor is more resin and grapefruit front, mid is caramel and oxidation, finish shows more resin and light fruit. Thin, sticky, hopefully this isn’t fresh. Nate (4279) - Indiana, Pennsylvania, USA - DEC 8, 2008
From growler. Terrific nose on this one. Fruity big hop nose, with apricot nectar, pine resin, and grapefruit pulp. Mild nutty sweetness in the malt. Very fragrant, hoppy and sweet. Dark coppery brown clear, with thin foamy off-white lacing head. Pretty dark for an IPA. Medium watery body, with medium carbonation. Easy drinking. Starts with rich caramel-biscuit malt sweetness that is quite mild. For all the wonderful hop aromas, this IPA is not that bitter or hoppy in taste. Nice apricot-grapefruit hop taste, with just a mild astringent bitter finish. The hops are more tasty than bitter. The after is lightly dry, with a nutty bitter character and mild sweetness. Very nice IPA - like the milder, sweeter version of Double D. TURDFERGUSON (4058) - Durham, North Carolina, USA - DEC 8, 2008
Hand-Bottle from Miver. Thanks Joe. Pours a deep red amber with a small sudsy white lace. Nose has a lot of perfume and floral notes with some tropical and citrus fruits going on. Flavor has a nice complex hop flavor--more citrus juiciness, earthy, a bit of lemongrass. Tasty, wish I could have it fresh but the handbottle. held up pretty darn well. Thanks again Joe(Exclamation point) LilBeerDoctor (3959) - Pittsburgh, Pennsylvania, USA - AUG 30, 2010
On tap at the brewpub. Pours a clear amber with a thick off-white head. Aroma of citrus, caramel malt, and grassy hops. Flavor of caramel malt, spicy grassy hops in the finish. Pretty basic IPA - drinkable and tasty. Can’t complain here.