Serve in Tulip


on tap

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RATINGS: 66   WEIGHTED AVG: 3.64/5   SEASONAL: Winter   EST. CALORIES: 165   ABV: 5.5%
A Japanese-American saison, made with toasted, flaked rice.

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   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sammy (11484) - Toronto, Ontario, CANADA - SEP 8, 2016
birricio volo takeover with Tim the brewer.sour until the very big rice finish. worth a try

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ineedbeer (1976) - Oakland, California, USA - MAY 8, 2016
Poured from a 500 ml bottle. Aroma is really nice with some citrus notes of lemon and lime, some light phenolic notes with a lemongrass character. Some light tropical fruit, stone fruit and floral notes. A light grain note. Pours a hazy, pale gold color with a medium sized, moderately thick, white head that recedes fairly quickly to the edges. Flavor is slightly sweet with a medium light grain note. Some light citrus notes; lighter than in the aroma. A bit more tropical fruit and stone fruit than in the aroma. Some light phenolics and medium light bitterness. A light mineral note in the finish with a bit more citrus. Light acidity. Mouthfeel is medium light bodied with medium carbonation. Low astringency and low alcohol warmth. Overall, this is a very nice beer. The aroma reminds me a lot of Saison Bernice, but the flavor a less so. Some light acidity with great fruitiness. Light phenolics and bitterness help balance the fruit notes.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ctipping (1594) - Florida, USA - APR 11, 2016
500 mL bottle. Hazy pale orange. Smells a little creamy. Kinda orangey and citrusy. Tastes tart and grainy. Bright orange. Has just a bit of that creaminess. Light body. Not very exciting, but not bad.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
willisread (2931) - Owensboro, Kentucky, USA - MAR 31, 2016
Tap at Craft Heads. Big brett-forward nose with some wood and gooseberry notes. Average carbonation, light and slightly tart on the palate. More gooseberry as it warms. Some lemon zest and yogurt that comes out as well. Nice bretty finish that lingers. Really well-done and well-balanced. Almost flawless use of brett.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
jinroh (1363) - ESTONIA - MAR 27, 2016
Pours nice clear golden, yellowish. Bit of thin foam. Aroma feels like autumn, fruity, sweet but feels light. Bit of horseblanket and brett in general. Taste is tart but not acidic. Nice kind of tartness without vinegar. Beautiful and highly drinkable.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ClarkVV (6081) - Boston, Massachusetts, USA - MAR 25, 2016
Bottle from the brewery, drunk 3/18/16.
Perfect pour with minimal haziness in the soft waxen-yellow body. Well-carbonated leading to a large, snow-white head that is well-retained.
Soft, easygoing brett in the nose is backed by biscuit, light dough and shows lemon, light band-aid and hickory nut skin. Bits of honey with warming and just a touch of toasted character from the rice. No alcohol or flaws. Really lovely, restrained and soft stuff, as most oxbow beers tend to be (which is why theyre so god damned amazing).
Biscuity malts combine with light honey, while gentle plaster and lemon notes from the yeasts add complexity and balance. Tight carbonation and a chewy texture from the rice prove highly drinkable. Light toastiness is not nearly as aggressive a flavor as it is from regular toasted barley malts. Its much more nutty, with no sourdough-like character and just a touch of earthiness. Great fruitiness on the end with easygoing brett character lingering alongside light tartness. Wonderful.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TimE (5372) - Tokyo, JAPAN - MAR 25, 2016
Hazy golden color. Creamy white head. Huge Brett dry nose. Sour start smooth mouth feel tons of brett, light dry, hoppy and funky. Big funky brett finish. Fantastic. Wow.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jtclockwork (15426) - , New Jersey, USA - JAN 1, 2016
Bottle - Pours cloudy yellow white head - nose/taste of sour rise balls, lemon, tangy sourness and lemongrass - medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
conway (2210) - - DEC 13, 2015
Bottle. Pale gold pour and white head. Light farmhouse funk, pale malt, peach and lemon. Light crisp mouthfeel. Really good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
corby112 (2804) - philadelphia, Pennsylvania, USA - NOV 15, 2015
Pours a hazy, dark golden orange color with bright peach edges and a two finger, frothy white head that quickly settles into a thick, lasting ring. Spotty lacing left behind. Funky aroma with a subtle sulfur character. Musty brett/wild bugs are really strong in the nose, overpowering the other notes a bit. Underneath, theres some sulfur with farmhouse funk, bready yeast and light fruit. On the fuller end of medium body with a really strong brett presence that dominates the other flavors. Dry and musty but the wild yeast overshadows the farmhouse/saison character too much for my preference. Subtle funky farmhouse yeast along with bread, zesty spice, light fruit and grain. The flavors fall off half way through and this beer is really light in the finish. Overall, its pretty one dimensional and could use better integration of flavors. Too brett heavy and a bit boring.

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