bogus (97) - Utrecht, NETHERLANDS - NOV 29, 2009
Bottle at wombat:
Very nice amber colour with white head. Quite sweet malts taste. Nice session beer. Nisse666 (7780) - Göteborg, SWEDEN - NOV 20, 2009
Fräsch smak. Standardölet på gästgiveriet utanför Gent. , v1999-09-10
Passar bäst till: Belgisk mat (pommes och majonäs)
Rciesla (5499) - Exit 15W, New Jersey, USA - NOV 11, 2009
Bottle. Pours an amber orange with a white head. Sweet and fruity, toffee and citrus. Thin with some bread y tones. A decent session ale. elihapa (1554) - Honolulu, Hawaii, USA - NOV 8, 2009
On tap, Chili Cookoff. In short, I did not like this beer. It had a strange vegetal-minerally nose, and a flavor that masked and twisted all hop or malt essence. Earthy, if that is a positive trait, but I could hardly get it down after having worked at a Belgian Beer bar with many of Belgium’s finer liquid goodies. Barreras (1689) - Diamond Bar, California, USA - NOV 6, 2009
Pours a golden amber color with minimal tan head. Aroma of sweetness, and rich roasted hops. Taste of honey and caramel. A nice subtle sweetness throughout. A good Belgian Ale that I would drink again.
fsbw21086 (481) - New Jersey, USA - NOV 6, 2009
Light but crisp beer. Nice carbonation and nice subtle flavors. This tastes like it was brewed very delicately with quality ingredients. Little bit of honey, carmel, malts and faint hint of hops. This is a good one. Gonna drink 5 more now seeyalaterrrrr Hermod (8216) - Vantaa, FINLAND - NOV 5, 2009
Tap @William K, Helsinki. Pours copper, reddish color with a nice creamy white head. Hard to find any aroma at first, after a while I could notice fruits and perfume.
Quite sweet taste with some caramel and malt. Finishes dry. Probably won´t be trying this one again. Cole (967) - , Alberta, CANADA - NOV 4, 2009
Pours amber, Tall white head, low retention. Aroma is sweet and malty, with a candy like aroma, Malty and fresh, not a bad beer but a little boring. Nice to drink it would be a great sessional. stouby (4714) - Holbæk, DENMARK - OCT 31, 2009
Bottle at restaurant in Brussels.
Brown with a light brown head. Aroma moderate malty (brown sugar, dark fruits), light hoppy. Flavor moderate sweet, light bitter. Medium body. MullMan (1099) - Brooklyn, New York, USA - OCT 29, 2009
on tap at the Iron Horse, Westwood NJ. Deep golden colored body, lightly amber at the center. Not much head, thin & foamy light tan. Aroma is honey, corn malt, also husky and grassy. A little citrusy too. Flavor is dry and grassy malt, yeasty and grainy, a little tangy and citrusy. Crisp carbonation. Haven’t had this since 1991 and my friends thought it was skunked back then. They just didn’t know what it was supposed to taste like.