overall
59
78
style
Brewed by Van Den Bossche
Style: Belgian Ale
St. Lievens-Esse/Herzele, Belgium

bottling
unknown

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 269   WEIGHTED AVG: 3.27/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Ingredients: Water, malts, hops, yeast, candi sugar.

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3.3
lkowalkowski (408) - POLAND - JUL 8, 2017
Barwa ciemna. Piana szybko opda. Aromat słabo intensywny. Karmel, nuty chlebowe. W smaku podobnie. Goryczka niska. Pijalne.

3.1
Luneylane (193) - Taipei City, TAIWAN - MAY 25, 2017
A bottle from Beers of Belgium drunk at Dad’s place while home on leave. Aroma: leather. Appearance: very dark brown, minimal tan head. Palate: medium-bodied and creamy, average carbonation, sweet and roasted flavours at the finish. Taste: medium sweet, not bad.

3.3
Hopverdju (1270) - BELGIUM - MAY 14, 2017
Donkerbruin bier met crème kleurige schuimkraag. Geur: moutzoetig, karamel, Smaak: karamel, melkchocolade. Medium volmondig. Medium koolzuurprikkel. Niks speciaal, maar eenvoud kan ook eens lekker zijn.

3.2
vinivini (2446) - Gomel, BELARUS - APR 22, 2017
Deep brown. Tall beige head. Aroma: Caramel, bread. Strange phenols. Medium body. Phenolic and estery taste. Not a favourite of mine.

3.2
Stuu666 (13435) - Edinburgh, SCOTLAND - APR 16, 2017
Keg at six degrees north Edinburgh. Pours deep ruby, nose is caramel, toffee, floral, taste is sweet, chewy, burnt toffee, floral.

3.4
Rubin77 (2133) - Brussels / Bratislava, SLOVAK REPUBLIC - MAR 14, 2017
F: huge, pale tanned, good retention. C: dark, opaque. A: malt, dark fruits, cocoa, chocolate, hint of coffee, brown sugar, hint of spicy. T: malt, cocoa, dark fruits, chocolate, caramel, yeast, hint of spicy, nutty tones, molasses, medium body, medium carbonation, quite good balanced but nothing really memorable, 0,33l bottle from Bierhalle Deconinck.

3.7
backland (24) - ITALY - MAR 8, 2017
Corpo medio, ben carbonata, si sentono gli aromi maltati, di frutta matura e di caramello.

3.2
czar (9094) - Québec, Quebec, CANADA - FEB 21, 2017
UPDATED: FEB 21, 2017 on tap at le saint-bock, mtl. unclear medium dark brown pour with a small reviving light beige cap offering some retention and lacing. fruity peppery caramel, some complexity and without being overwhelming though; sweetish nuts, grassy and herbal noble-like hops; sweet coffee, slightly earthy grinds, fruity yet not clean belgian yeastiness - some soap and metal traces. moderate carbonation - could be brighter; light to medium body - oily; semi-sweet grassy-earthy finish. o-k bruin belgian - a lot less refined than its blond brother.

2.6
tricksta_p (4663) - Steenwijk, NETHERLANDS - DEC 23, 2016
Bottle from Speciaalbierpakket. Aroma is brown malt, caramel, candy sugar, raisins. Flavour is sugary sweet with and light bitter. Body is just about medium, slightly thinnish for the style, with lively carbonation. Bit too much like sugary caramel water to be enjoyable.

3.2
Zilverenmaan (200) - Antwerp, BELGIUM - DEC 19, 2016
Taste starts of with caramel malts but then mostly candi sugar. Mouthfeel a little oily but over-carbonated for my taste. Looks fine and has a nice aroma. Not a bad brew but it’s rather boring and by no means anything special.


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