Marko (5711) - Split / Zagreb, CROATIA - SEP 20, 2009
Draught yesterday at the Paulaner tent at the Rujanfest in Zagreb. I reckon this is it. Brownish red body, small white head that went away relatively fast. Grainy malty nose. Sweet fruity maltiness falling somewhere between cooked plums and chocolate, clean and balanced but dull. No hop? Grainy aftertaste. Ok enough, can be called good, but doesn’t push my buttons. sirPino (883) - Zawiercie/Sosnowiec, POLAND - SEP 14, 2009
No 834RichardW (1813) - Carlisle, Cumbria, ENGLAND - SEP 1, 2009
Bottle brown, 500 ml, got it in Munchen.
Appearance: Pours brownish red, waterd cola in body colour, gentle carbonation, body texture is perfectly clear, head is frothy, dense, pillowy, cappuccino like in colour, dark beige, leaving very nice lacing, head is intitially huge in size, slowly decreasing to medium.
Aroma: Nice and thick aroma of a roasted barley grains, caramell, vanilla, cacao, whipped cream, cane sugar, coffee, cappuccino, cinamon stick, faint scent of hazelnut, notes of honey, generally aroma is sweet and dessert like, really rich aroma in the overall impression.
Flavour: Front is mild, yeasty, upfront notes of cappuccino, caramell, peanut butter, hazelnut, whipped cream, cane sugar, somne coffee, some vanilla, salty-mineral texture, well balanced but not that rich in flavour as many Bohemian Dunkels or even many German Dunkels, finish duration medium.
Palate: Body is medium, texture is watery, carbonation on palate is rather soft, finish feel is sweetish, slightly astringent, not roasted at all with weak notes of cappuccino.
Draught, Carlisle European Market. Beautifully smooth and malty, with a rich and slightly smoky taste. Far too drinkable! Dedollewaitor (16159) - Odense, DENMARK - JUL 10, 2009
50cl bottle @ Munich. Pours dark amber with a creamy white foam and lacings. A bit of roast, some fruit and caramel . Fine and inviting nose. Medium and smooth palate. Taste has a bit of roast, bread, caramel, fruit and toffee. Tasty and well made. delnoche (516) - Alamogordo, New Mexico, USA - JUN 2, 2009
50cl bottle poured into a dimpled mug. Dark amber brown with skimpy tan head. Aroma is definitely berries and raisins. Flavor is the same. Light carbonation. Short bitter finish. Very smooth brew. Nice.
pumpmaster (1393) - Pembroke Pines, Florida, USA - MAY 27, 2009
0.5 liter draft at seray Kebab & Cafe in Fussen, Germany for 3.00Euro Very good. WISEGUY572 (1377) - Philadelphia, Pennsylvania, USA - APR 18, 2009
Simple but very, very drinkable. Reddish brown with small tan head. Sweet malts in the nose. No surprise, sweet dark roasted in malts in the taste as well, with caramel, hints of sweet chocolate, hints of sweetened coffee. No hop bitterness, sweet finish. Average mouthfeel. But very enjoyable after a long hot day walking in Singapore. chriso (7533) - London, Greater London, ENGLAND - APR 6, 2009
Draught at Paulaners im Spreebogen, Alt Moabit, Berlin. Only went here because we found Brewbaker to be shut during the day (despite info to the contrary) and this place, which is mentioned in the Germany GBG, is nearby. I was very surprised when I realized later that I had not rated this beer. Sweetish and malty. Touch of milky chocolate in the aroma. Palate is more sticky caramel. Gets a bit cloying. Nice rich, clear red/brown colour.
fonefan (49369) - VestJylland, DENMARK - APR 1, 2009
Bottle 50cl. @ home.SeanMacGC (334) - Dublin, IRELAND - MAR 19, 2009
Clear medium brown amber (maghogany) color with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to light heavy malty, sweet dark bread, roasted, caramel. Flavor is moderate to light heavy sweet and moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. 
Draught in Munich. Pours russet-mahogany, with beige head. Fruity toffee aroma, and quite sweet on the tongue, with malt and raisins predominating. Pleasant mouthfeel. Decent Dunkel.