LinusStick (3530) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - APR 1, 2007
Aroma of caramel and alcohol. Pour was a dark brown with a huge four finger puffy head. The taste was dark fruit, caramel and malt. The constant battle between alcohol burn and sweetness was interesting. Not very well balanced but good. Braudog (6898) - Yorktown, Virginia, USA - MAR 31, 2007
UPDATED: APR 1, 2007 I uncorked this monster 75cl bottle with a glimmer in my eye. This poured dark copper with poofy and big (but airy) head. Brown sugar and sweet alcohol are the primary characteristics of the aroma. The flavor, on the other hand, is heavily titled to the caramel ... very sweet, almost candied. (#2766, 3/31/2007) gnoff (11138) - Göteborg, SWEDEN - MAR 31, 2007
UPDATED: AUG 30, 2009 First ratingBREWMUSKCLES (2759) - New Jersey, USA - MAR 30, 2007
33 cl bottle from Systembolaget
Clear copper color, lasting tan head. Acidic, caramell and light fruity scent. Vinous and sweet, spicy and yeast, also alcohol taste. Medium body, rather high co2. Medium bitterness. Sweet and chocolate aftertaste.
Bottle at a blind tasting, on August 30, 2009
Clear copper color, off-white head. Spicy, alcohol, sweet scent. Hoppy, spicy, sweet, phenolic taste. Medium mouthfeel, medium bitterness.
yep fruity and malty alright. nice bready body like banana creampie. apricot or guava maybe both. the candy rind. you can notice the alcohol burn. though it’s not bad. not my type but real good. garthicus (2962) - Dublin, IRELAND - MAR 27, 2007
I enjoyed this some years ago in Belgium and recently stumbled across it in my local off licence, complete with glass and wooden stand. Poured a nice sized head which shrunk quick enough, had a mild aroma with hints of fruit.
Drank it rather quickly and enjoyed to the end
mazfln (116) - Florianópolis, BRAZIL - MAR 22, 2007
Bottled. Poured in the original glass with wood suport. As I poured this beer in the glass, a strong aroma of dark dried fruits and caramel surprised all of us. The color was clear brown/red with a nice head (cortesy of the shape of the glass). It has a nice malt flavour, with dried grapes and plums, caramel, dark sugar and nuts, and in the end, the caracteristic citric flavour that I atribute to the belgian yeast strains. It has a warm alcohol presence, maybe some liqueur like Frangelico. The flavour had a nice persistence and I waited a little before drinking other beer, so I didn’t lose these nice flavours. I really liked it. emerica56 (600) - Bristol, Rhode Island, USA - MAR 21, 2007
UPDATED: NOV 30, 2008 The appearance is clear amber with a thin off white head. The nose is floral with grapefruit hops and some lemon. The initial flavor was bitter with a sweet caramel finish along the sides of your mouth. Overall it is great beer with a good look and the right amount of flavor and carbonation. Drink4Satan (677) - Washington, Washington DC, USA - MAR 21, 2007
Pours a crystal-clear amber with a quickly diminishing white head that fades completely. Fruity and malty. so so. Nothing special really. Mild yeasty notes apparent too. pubbe (493) - Højbjerg, DENMARK - MAR 19, 2007
Bottle. Orange coloured with mostly diminishing white head. Beutifull balanced aroma with fruits and malt. Slightly sweet malt, orange and fruit-acids. Average finish. bager (2120) - Copenhagen N, DENMARK - MAR 18, 2007
Bottled. Amber coloured with a rather large off-white head. Malty and sweet with notes of caramel, candied sugar, spices and a wee bit of hops.