kwoeltje (2233) - Manchester, Missouri, USA - JAN 28, 2012
(sample at the 2012 Boston Beer Summit Winter Jubilee) black with brown head. Roast malt and citrus. PorterPounder (7970) - Tallahassee, Florida, USA - JAN 27, 2012
Tallahassee, Fl - Fermentation Market - 12 oz bottle. Deep, dark black pour, thick mocha head with nice thick lacing. Aroma has a definite spruce profile, nice and hoppy. Flavor is earthy and bold with some pronounced citrus grapefruit notes, nice bitterness, a hint of fresh licorice and black dirt. Mouthfeel is thick and rich. Overall, a solid black IPA - especially for an organic one. GJF (1520) - Mount Vernon, Iowa, USA - JAN 26, 2012
This is an interesting beer with a lot going for it, tons of roast malts, beautiful pitch black pour, but the body seemed really rough to me, chewy but not in a good way. Not quite sure what, but it didn’t really come together for me. jcwattsrugger (12420) - Florida and, New Jersey, USA - JAN 25, 2012
22oz bottle-pours black with a milkshake tight rich brown head. Aroma is sweet resin, roasty dark malt/oat. Taste is roasty/ashy-dark malt, biting pine hops. Quick, thinning finish. popkow (308) - Hoboken, New Jersey, USA - JAN 23, 2012
Bottle, small tan head above black body. Aroma of roast and a hint of caramel. Taste is medium sweet with a bitter finish. Medium body, low carbonation.
LilBeerDoctor (3930) - Pittsburgh, Pennsylvania, USA - JAN 18, 2012
Bottle. Pours a dark brown with a thin light tan head. Aroma of buttery popcorn and sweet roasted malt. Flavor is initially light citrus with a hint of buttery popcorn but finishes with smooth roasted malt, some charred malt notes, then sweet citrus hops in the finish. Certainly slightly flawed, but drinkable. I’ve had other Peak Organic beers with this same problem, unfortunately, because they have a lot of potential.
5/4/7/3/13 [3.2/5] Slipstream (2626) - USA - JAN 8, 2012
On draft at The Brazen Head. It is the biggest, darkest thing I’ve had from Peak, that is for sure. Green West Coast hops (Centennial, I see) lots of coffee flavor, some pine oil. The espresso taste sticks around on the palate. It is a little unbalanced imo, but still a fine brew. cbooth (12) - Great Barrington, Massachusetts, USA - JAN 8, 2012
Never had a "black IPA" But this is delicious. Strong malt flavored all through out. Crisp and full notes of hops especially at the finish. Good beer will buy again.
-CB barncatmatt (2286) - Cambridge, Ontario, CANADA - JAN 8, 2012
bomber shared by jsprime. black with a tan head. nicely hoppy black ale. could be a hoppy porter, could be a light impy stout. its pretty much a light expedition stout. really good black ipa. Wegro (332) - Fresno, California, USA - JAN 4, 2012
aroma starts out very burnt/roasty malt, flavor is same. pours very dark with a tan head on top. sharp astringency in this one, thick body. flavor has tons of black malt, the 8% abv tastes/feels more like 10-11. very hot. honestly, if you put this blindly in front of me i’d think it was a moderately hoppy imp stout. black ipa? didn’t seem like it to me, the hop bite is piney but this is definitely more BLACK than IPA. regardless, for 3.99 a bomber I enjoyed this for a big beer on a budget, but it’s definitely a little heavy handed and one (maybe 1.5) dimensional.