Beese (3065) - Watford, Hertfordshire, ENGLAND - SEP 30, 2013
Draft at Belmont Station in Portland, OR on 30 May 2013. Poured a pitch black colour with a dense tan head. Full aroma of roasted malt, big dark chocolate and whiskey. Dense, creamy mouth feel with bold flavours of coffee, molasses, cocoa and port. Finishes with lingering black treacle, burnt malt and definite note of Belgian yeast. Top stuff. Sledutah (7790) - Utah, USA - JUN 10, 2012
On tap at MBBF in Idaho Falls BrewDad (5328) - Olympia, Washington, USA - JUN 10, 2012
Black with a medium sized tan head. Roasted malts, chocolate with some sourness in aroma and taste. This was very nice, rich flavors.
Craft Brewers Conference 2012 Gription79 (2893) - Bountiful, Utah, USA - JUN 8, 2012
Dark black in color, clear with a thin head. Huge Dark malt aroma and flavor. Nice yeast finish this was a very tasty Impy Belgian Dark Stout.
Had at the mountain brewers festival. There are notes of yeast, chocolate, oats, roasted malts, slight sourness, it is very good. It was highly talked about at the festival and after sampling it I understand why. Well done!