fonefan (48669) - VestJylland, DENMARK - NOV 19, 2009
Bottle 100cl. w. swing top @ LCRBM09 - Low Countries RateBeer Meeting V, Kulminator, Antwerpen, Belgium.yespr (44807) - Copenhagen O, DENMARK - SEP 5, 2009
Clear dark black color with a average, frothy, good lacing, mostly diminishing, light brown head. Aroma is moderate to heavy malty, roasted, caramel, chocolate, coffee, vanilla, moderate hoppy. Flavor is heavy sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. 
1L bottle, courtesy of CaptainCougar. Pours dark brown with a small redish glare and with a small tan head. Roasted, chocolate and smooth vanilla flavoured. Bitter, roasted and lingering chocolate flavoured into the finish. Nice one. Ungstrup (37291) - Citizen of the universe, DENMARK - APR 1, 2010
Bottled. A pitch black with a thin dark brown head. The aroma has notes of roasted malt, alcohol, and wood. The flavor is sweet with notes of roasted malt, lots of vanilla, wood, and malt, leading to a dry vanilla finish. joergen (27983) - Frederiksberg, DENMARK - MAR 28, 2010
Bottle #28 at Papsø’s blindtasting.
Clear red brown coloured with a small beige head.
Sweet aroma of caramel, dried fruits, dark chocolate and rye bread.
Sweet and fruity flavour of caramel, dark chocolate and rye bread with notes of hops.
Hoppy finish. Papsoe (25063) - Frederiksberg, DENMARK - MAR 27, 2010
Bottle 100 cl. Courtesy of Tweety. Pours a clear dark brown with a tint of red and a smallish beige head. Some chocolatey dark malts in the nose. Medium body, very dark malts - but not overly burned. The finish however is massively bitter - probably from both malts and hops. 270310
madmitch76 (24378) - , Essex, ENGLAND - JUN 28, 2012
8th October 2010fiulijn (20411) - Vancouver, British Columbia, CANADA - APR 1, 2010
Impressive 1 litre bottle, I really should be sharing this but it’s 2 years old and I need the space. Opaque black beer, small tan head, short lived. Coffee and whisky nose. Light palate, particularly for a 10.0% stout. A little dry and mild crispness. Coffee and mild minerals. Really well integrated vanilla that smooths out the coffee without ever making things sweet. A little whisky on the back of the tongue adds dimension. Immensely drinkable, too much so because I polished off the lot. Shame on me!
Tasting at PapsøKoelschtrinker (20223) - Köln (Cologne), GERMANY - MAY 8, 2011
Black color; nearly no head. Chocolate aroma and flavor, sweetish, but the body in not strong; it has traces of vanilla, leather and tobacco; the bitterness is not strong, and the final is quite short. Unimpressive.
Sehr malziger Antrunk, hefig, wenig süß. Das Malz wird milder, bleibt aber Hauptaroma und wird mit der Zeit deutlich kaffeeartiger. Sehr aromatisch, aber nicht übermäßig intensiv. Interessantes Bier, das noch etwas ausbalancierter sein könnte. Zum Ende wärmend. /10/9/11/10/9
harrisoni (18436) - Ashford, Kent, ENGLAND - OCT 18, 2009
Bottle at LCRBM 5 at Kulminator. Some coffee. But more choc than anything else. Burnt flavours in the mouth and mouthfeel. Oakes (17274) - Vancouver, British Columbia, CANADA - MAY 7, 2008
Dark brown. Burnt raisin - the classic impy nose. Some fudgey notes. Decent body, with some toasty notes and a hint of coffee. Pretty standard for the style.