Concealer (1245) - Denver, Colorado, USA - APR 26, 2014dnstone (3383) - Las Vegas, Nevada, USA - JUN 6, 2017
Bomber. Clear dark reddish brown with a dark brown head that dissipates quickly. Aromas of roasted malt, roasted coffee, light chocolate, raisin and vanilla. Flavor is chocolate, coffee, roasted malt, vanilla, and raisin. Medium to full bodied, smooth and creamy. Lingering roasted malt, coffee and chocolate.
Pours a deep opaque black with dark tan head. Deep roasted chocolatey aroma. Thick intense chocolately roasty flavor A great winter sipper.
Notes: On tap at Toronado SF, June ’17. slowrunner77 (11911) - Reno, Nevada, USA - MAY 31, 2017
Motor oil looking pour with light brown head. Big chewy aroma and flavor of coffee beans and caramel, with a dash of vanilla and chocolate malt. The coffee and caramel are big here, almost to a fault, but its so dang tasty I dont care. Thick bodied, slightly bitter finish. weihenweizen (3731) - Charleston Area, West Virginia, USA - MAY 11, 2017
Refrigerated 75 cl brown bottle poured into a glass. Black with small beige. Aroma is coffee, thick body, lower carbonation, and little lacing. Taste is coffee and chocolate. ametras (1574) - Gatineau, Quebec, CANADA - MAY 9, 2017
750ml bottle. Black with a foamy brown head. Flavors are chocolate, roasted cereals, alcohol, spices and coffee. Full body, soft to moderate carbonation, creamy texture. vtafro (7445) - Wayne, New Jersey, USA - APR 21, 2017
Draft. During my bachelor party long weekend in the san francisco area, Monk’s Kettle Dinner. Black pour. Roasted, sweet coffee, chocolate, dark malt tones. Straight dark coffee, nice.
MrSquash (155) - Florida, USA - APR 14, 2017
Aroma is a huge blend of roast, chocolate and coffee. Flavor is smooth dark chocolate with a mild coffee bite. Finishes wonderfully roasty and chocolate. sjogro (3919) - The Hague, NETHERLANDS - APR 11, 2017
Shared from bottle at home. Black with tan head. Deep dark roasted chocolate malts, ground coffee, coffee berry, dark chocolate, hazelnut, mocha, marzipan. Moderate sweet and slightly over medium bitter. Full body, creamy feel, lot of soft carbonation. Nice deep and smooth roastiness. Maakun (5344) - The Hague, NETHERLANDS - APR 11, 2017
Bottle shared. Black with small brown head. Lots of deep roasted nuts, earthy coffee, toffee, caramel, light ash, more nutty coffee, sweet soy sauce, dried apricots, peanut butter. Medium sweet and bitter with light astringent coffee finish. Over medium bodied. tsd08460 (1129) - Marshall, Virginia, USA - APR 9, 2017
750 ml bottle from Total Wine Chantilly
Aroma: coffee, roasty, chocolate
Appearance: black with a tan head
Taste: medium sweetness, medium bitterness,
Palate: medium body, creamy, average carbonation, long finish,
Delicious mgajdaczewa (2094) - Katowice, POLAND - MAR 27, 2017
SBF #16 Genialne. Wspaniale ułożone. Jakby pić ciasteczka czekoladowe. Kawa dodana tak, że nie dominuje, a tylko podkreśla czekoladowość trunku. Wyraziste nuty piernikowe. Gęste i lekkie zarazem. Niezwykle dostojne. Tak to się robi!