RichJ7 (1175) - Cullman, Alabama, USA - MAY 11, 2004
I disagree with the commercial description ... this IS an ordinary ale. Reddish amber in color, the taste is pleasantly malty but not really distinctive. I was expecting more body from this one, I guess. Good, but not exceptional. 3fourths (9331) - Boulder, Colorado, USA - MAY 1, 2004
Oh man this stuff was bad. You call it red, but it’s so damn empty. Horrible malt syrup flavore, light and grainy... not recommended at all. DocLock (10647) - Lower Pottsgrove, Pennsylvania, USA - APR 12, 2004
Pours reddish colored. Tastes watery. Some malt and hop flavor, but not enough. SledgeJr (3577) - Omaha, Nebraska, USA - APR 1, 2004
More malt than hop flavor, but would have preferred more malt than it has. Very unbalanced bite to the tongue with unpleasant palate. Pass on this one unless free. kwoeltje (2233) - Manchester, Missouri, USA - MAR 13, 2004
Very effervenscent. Red-amber. Mostly malt flavors, what there are of them. Funny something in the taste I couldn't pin down.
Hopistotle420 (1178) - Amherst, Massachusetts, USA - MAR 9, 2004
Orange amber hue. Small squishy beige head. Lightly toasted grain nose. Very effervescent. Sweet, light caramel, light bodied, finishing bubbly with a candy like finish. Nothing I'd ever want to drink again here. HopsOrDie (687) - New Lenox, Illinois, USA - MAR 2, 2004
Clear red color with light carbonation. Aroma is caramelly. The taste has a slight clove taste that seems out of place. carboloader (674) - Houston, Texas, USA - FEB 29, 2004
Pours clear amber with some carbonation bubbles, medium sized yellow foamy head that lasts a while. Aroma is citrus and otherwise nondescript malt. Flavor is same with a somewhat sweet amber ale type finish. Pretty neutral overall. Watery mouthfeel. AleDrinker (1089) - Sunnyvale, California, USA - JAN 31, 2004
Very bland from start to finish. No hops, no malt, no nothing really. I was disappointed by this beer. elsberry (87) - North Carolina, USA - JAN 10, 2004
Pours an orange /red shade, with little head. Malt aroma, with a hint of yeast. Light mouthfeel, with an acidic bite, and a papery finish.