fidgetymidget (385) - Warsaw, POLAND - SEP 15, 2017 kirk36 (223) - Peabody, Massachusetts, USA - MAR 31, 2013
3.7 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 11/20
So my wife said: it tastes like sangria. Yes it does. I agree. Cherry forward, light bodied, champagne-like bubbles but short-lived fun. I believe better examples of his style exsist.
---Rated via Beer Buddy for iPhone
Piwo zdominowane przez aromat wi?niowy. Pachnie i smakuje bardzo sztucznie. Co? jak sztuczny sok albo guma wi?niowa. Gdzie? bardzo daleko lekkie nuty chlebowe i alkohol. drdisque (870) - Illinois, USA - SEP 14, 2017
From a bomber in a snifter. Very nice cherry beer. A little bit of the aged wood flavor comes through and a fair amount of cherry. Not as good as Wisconsin Red, which it is similar to. A little more Oaken. saintbase2 (824) - Bydgoszcz, POLAND - SEP 14, 2017
Greetings from Bydgoszcz, Poland to all Beer Geeks and Hopheads around the world! rauchbier (3907) - Isle Of Beer, Lincolnshire, ENGLAND - SEP 9, 2017
Bottle. Deep red brown, fizzy and sustaining pinky brown head and good condition. Sweet cherry nose with a slight tartness and hints of nutty almond, almost cherry bakewell like, with some earthy-woody . Sweet in the mouth with a more muted cherry fruitiness and understated dry tartness that fails to balance out the sweetness. Finish has a slight dry cherry stone note and a slight sweetness lingering with a touch of woody oxidation. TorbenJensen (1534) - Valby, DENMARK - SEP 6, 2017
The foam is pink, persistent and quite beautiful. The aroma is ripe cherry surrounded by an exciting delicate scent of hardroasted malt that is probably derived from Brown Ale's influence. I also feel marcipan, cherry and a mixed candy bag with the main emphasis on jellies in the aroma. The flavor has a light chocolate flavor with light strokes of hardroasted malt, but otherwise it is the cherry that dominates the most. It is a very tasty fruit beer with easy carbonation that keeps on the taste of ripe cherries for a long time. Its fusion with a brown ale makes it look like a classic Kriek too much but instead maintains its very own identity and ends up being a fruit beer that differs significantly from the amount of Belgian fruit beers and becomes a very distinctive fruit beer with particularly good balance between malt and fruit seeds and the acidity of cherries. In the aftertaste I feel a little walnut.
josanguapo (1796) - SPAIN - SEP 5, 2017
From Alcampo. In Teku glass. Playing Verde Station. Lots of cherries here, in nose & mouth, not much dubbel character. Good body. Fine but seems more a refreshment than a beer. Abv well hidden NordicV (2405) - Malmö, Sweden, SWEDEN - SEP 4, 2017
Fat. Disig kopparf�rgad �l med ett l�ttare smutsvitt skum. Doft och smak �r fruktig och b�rig med en citronsyrlighet. PilsnerDoctor32 (323) - madrid, SPAIN - SEP 1, 2017
Botella 0,33l Color oscuro, rojizo.Espuma beige, fina alta, resistente. Aroma cereza, mas cereza. Sabor- cereza, un dulzor dominante con un toque de amargor. Postgusto frutas, cereza dynamiteninja (1872) - Norfolk, ENGLAND - AUG 31, 2017
Bottle. Medium pink brown head that immediately dissipates. Red mahogany body. Mascharino cherries, oak, lactic acid, Ribena, some weird artificial flavours. Sour with some artificial sweetener. Dry finish. Beerandhockey8 (415) - Three Forks, Montana, USA - AUG 28, 2017
From Boyle to snifter. Pour is a cloudy ruby red. Nose is dark fruit, light hop, resin. Taste is light-medium bodied, sour. Finishes tart and watery on the mouth.