JStax (6999) - Devola/Marietta, Ohio, USA - AUG 7, 2017 Arayaga2 (2207) - portland, Oregon, USA - MAY 28, 2016
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Brown black with a brown head. Aroma and taste are dark fruit, and rich bourbon barrel notes. Very nice sipper. Thanks, Dan, as always.
---Rated via Beer Buddy for iPhone
Bottle shared at RBSG. The beer is a thick black with a khaki head of foam. Thick and boozy whiskey. Dry, corny, musky booze. Too much for me. Nearly puked with each sip. j12601 (12979) - Poughkeepsie, New York, USA - JUL 31, 2017
Pour on the RBSG17 bus. Pours a deep black with a medium sized tan head. Big bourbon and roast on the nose, cocoa, coffee, chocolate. Thick and smooth, big bourbon, warm and toasty. Long roast, cocoa, chocolate, lingering bourbon and vanilla, strong wood component, alcohol well integrated.
stevoj (5365) - Boise, Idaho, USA - JUL 31, 2017
Bottle on the RBSG bus. Dark, inky black pour, moved like motor oil, small cap of beige head. Boozy bourbon aroma, vanilla, wood, chocolate, roast malts. Slick, full mouth feel. roast malts, coffee, chocolate. Sip and savor. BeerandBlues2 (13654) - Escondido, California, USA - JUL 28, 2017
Bottle. Opaque black with a small, tan head. Sweet Bourbon and oak with vanilla, chocolate and roast malt and a light bitterness. Full body and medium carbonation. fiery1 (1500) - Vancouver, British Columbia, CANADA - JUL 28, 2017
Bottle @ RBSG’17 Bus ride. detailed rating to come when I get home. also have a bottle
Sledutah (7759) - Utah, USA - JUL 28, 2017
RBSG Boise bus hopdog (12816) - Lansdale, Pennsylvania, USA - JUL 24, 2017
Black with a small tan head, good lacing. Roasted malts, whiskey, woody and coconut
Caged and corked bottle. Poured a black color with a tan head. Bourbon, vanilla, wood, and some dark fruits. seattleimperial (2) - Seattle, Washington, USA - JUL 22, 2017 does not count
Served on tap at Toronado (Seattle). NOSE: Burnt toast + black licorice + barnyard. It’s a fascinating aroma that keeps you second-guessing yourself. APPEARANCE: sexy as hell. Inky but with a nice peanut-colored head. TASTE: Dark Bolivian chocolate (dark dark, like 80%). Wood. Leather. Hint of macadamia nuts. Black licorice. PALATE: Full-bodied. On the chewy side of imperial stouts. Enough carbonation to keep it from being syrupy. Smooth (medium?) finish. OVERALL: One of the most interesting imperial stouts this guy has tasted in awhile. If you’re fan of Evil Twin imperial stouts, I think you’ll dig this. Oakes (18200) - Vancouver, British Columbia, CANADA - MAR 4, 2017
Black and inky, not much head. Rich stewed fruits, dark chocolate, bourbon and wood. On the palate it’s actually a bit thin. There’s nice brown sugars, and smooth bright bourbon. Yet that body is light. I’m not sure it’s at its potential - and yes, when you see "Pfriem" and "Bourbon Imperial Stout" in the name you do expect a bit more. NachlamSie (3523) - Denver, Colorado, USA - FEB 14, 2017
Received this bottle in a trade. Pop the cork out and pour this into a glass, it’s looking like motor oil. Very thick body with a long lasting brown head. Aromas of rum, cherries, molasses, brownies, and vanilla waft. Mouthfeel is thick and dense. Heavy oak and vanilla makes this taste like a chocolate cake. No aggressive roast or bitterness here, but rather giant chocolatey malts with real oak flavors.