overall
48
86
style
Brewed by Picaroons Traditional Ales
Style: Irish Ale
Fredericton, Canada
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 66   WEIGHTED AVG: 3.16/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
A hearty meat ‘n’ potatoes Irish-style ale. Its malty sweetness coats the palate like candy, and is offset in the finish with spicy Goldings hops.

Mildred’s Irish Ale is the Irish Red dry-hopped with local Goldings hops from Southan Farms.

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3.2
JRHBrew (367) - Fredericton, New Brunswick, CANADA - NOV 8, 2005
650ml bottle. A nice golden brown color with a decent beige head that lasts fairly well. Pleasant fruity aroma. Light bitter, slightly fruity taste.

2.9
Lubiere (14151) - Ottawa, Ontario, CANADA - OCT 1, 2005
Lightly hazed red copper ale with a medium off-white head, dense and resilient. Lots of butterscotch, fruits and herbs in aroma, with vanilla notes. In mouth, a bit too sweet, with the butterscotch/diacetyl becoming a problem, in my POV. Rather thin in mouth. Nice light hops come and help, but doesnt quite do it for me. Still, a decent offering. Thanks Bobby! March 2005 from OKBeer.

3.6
jbrus (4988) - Delft, NETHERLANDS - AUG 10, 2005
Bottled. Strong aroma of raisin and herbal hops. Dark red color, beige head, good lace. Sweet, light bitter, herbal, very hoppy, raisin, light toffee. Very nice session beer if it was a little less sweet.

3.2
IPFreely (1470) - Sanborn, New York, USA - MAR 18, 2005
Bomber. Pours a medium amber color with some slight haze and an explosive tan head. Fruity aroma, some plum and melon, along with some nuttiness and some mild hops. Fruity flavor, very mild caramel, finishes with some light bitterness. Medium bodied, a bit overcarbonated, as shown with the monster head that forms on this sucker. Pleasant, balanced, pretty enjoyable. Thanks OKBeer.

3.7
mustang3 (254) - Whitby, CANADA - MAR 6, 2005
Wow, what a step up from Kilkenny. Great dark red colour with a solid white head. Aroma and taste, initially, are of roasted smokey nature. This eventually gives way to a nice malty sweetness. Very good.

3.2
GiBrew (171) - Fredericton, New Brunswick, CANADA - JAN 29, 2005
Dark red, very weak caramel/creme brulee aroma, somewhat creamy weak hoppy finish. A good beer to have with a pub meal - By itself, I would go for Picaroon’s Best Bitter.

3.8
mrkimchee (1414) - Toronto, Ontario, CANADA - SEP 20, 2004
clear deep red with a big foamy off white head. aroma of pepper, red fruit, lots of leafy hops and roasted malt. flavour has brown sugar, bread, vanillaand earth. lingering hoppy finish. surprisingly tasty.

3.5
Crockett (1127) - Southampton, Ontario, CANADA - SEP 10, 2004
Pours red with a creamy barley wine look. Lasting hop bitterness. Toffee, toast, vanilla, and earthy malts. Some citric hop in the finish. Quite nice.

3.8
Sammy (12760) - Toronto, Ontario, CANADA - SEP 6, 2004
Floral hop aroma. Mahogony red. Biting but also mettalic. Peppery and creamy, sourish finish. An interesting session it was. Bit of nuts. . Light even watery on palate. Nice effort and pleasant surprise again from New Brinswick. Thanks for sharing Mr_kimchee

3
MartinT (10036) - Montreal, Quebec, CANADA - JUL 7, 2004
Red fruit with a light citrus touch...Lacks caramel for the style and focuses too much on the sweet, cough-dropiness of the fruity (cranberry, cherry) malt...Light roastiness tries to add complexity but the overcarbonation shies it away...Thanks OKBeer!!...


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