BeerandBlues2 (13321) - Escondido, California, USA - DEC 11, 2010
Tap. Pours hazy orange and flat. Aroma is average malt (grainy, hay, straw), light hops (citrus), and light esters (fruity). Flavor is average malt (grainy, hay, straw), light hops (citrus), and light esters (fruity). Light body, low warmth, creaminess, and carbonation with a dry finish. What the fuck are these folks doing? You are better off ordering one of the macro swill taps they have. kramer (6682) - Sunbury, Pennsylvania, USA - SEP 24, 2010
On tap, at brewpub. Pours a slightly hazy orangish amber, it’s not even cloudy, zero head. The nose is orange peel and caramel malt, zero yeast notes. The flavor is much the same, caramel and that weird chemical flavor. Tastes like chlorine on the finish. Mouthfeel is full and sticky with lots of flabbyness. Light carbonation. Awful.