ryan (3185) - Beltsville, Maryland, USA - FEB 12, 2011
Funky nose with some darker sugar notes and a touch of doughy yeast. Taste is lightly sweet, just a touch of bitterness, some nuts, some caramel, and a touch of vienna malt. CaptainCougar (7634) - Columbia, Maryland, USA - FEB 12, 2011
Bottle shared by argo0: Pours a clear copper amber with a spotty-lacing off-white head. Has a sweet toasty caramel nose with a lightly chestnut character. Starts with good fullness and sweet chewy caramel malts with some doughy character and mild nuttiness in the dry finish. True to style, fairly unique and quite drinkable. EricE (1372) - Seattle, Washington, USA - FEB 12, 2011
Clear orange brown pour with a light tan head. Nutty aroma with a bit of coffee. Slightly funky. Dry cereal flavor, just a touch of sweetness. A little nutty with a hint of caramel. Dry finish. Not bad. argo0 (14127) - Washington DC, USA - FEB 12, 2011
75cl bottle. Small beige head atop crystal clear dark amber body. Aroma is moderately sweet, sour chestnut, some caramel, light grassy. Taste is moderately sweet, caramel, milk chocolate, some chestnut. jcr (2785) - Jasper, Indiana, USA - JAN 29, 2011
750 ml. Deep, clear amber body. Fizzy, off-white head. Malty aroma of toasted grain, nuts and hints of caramel, spice, earthiness, wood along with some vegetal notes. The flavor is moderately sweet and lightly bitter. It finishes lightly to moderately sweet and lightly to moderately bitter. Medium body, watery texture and lively carbonation. The taste on the front of the tongue is earthy and husky. the finish leaves tastes of wood, caramel, raw grain. Plenty of bitterness, but the malts are dominant throughout.
BrewBoxer (2667) - New York, New York, USA - JAN 25, 2011
Draft @ blind tiger. Pours a deep amber brown. No head. Smells of malt , toffee and candy, tastes of cream, coal and sugar. Not much going on here. Not a fan
JDBaker11058 (2427) - Maryland, USA - DEC 27, 2010
Appearance: clear bronze with a one-finger light tan head; some lacing. Aroma: malty and sweet, with caramel and toasted nuts. Taste: toasty, nutty, malty and sweet; lots of grains, with minimal hops. Finish: clean, crisp, sweet, and a little powdery. Notes: Disclaimer: I love a good lager, so I found it very enjoyable. I felt the chestnut flour did impart a little extra nuttiness to the flavor, and some of that dry, slightly talc-like complexion to the palate. Very nice. Ratebeer indicates it’s retired, but I just got this bottle from the Rare Beer Club.
italarican (1606) - Indiana, Pennsylvania, USA - DEC 20, 2010
Tap at Gingerman. Pours a clear auburn with standard white head. Aroma is primarily toasted sesame seeds and cereal. Buttery flavor, almost popcorn-like, with notes of toast, simcoe, and roasted malt. I keep going back to "toasty." A touch too buttery. Ratman197 (15632) - Arvada, Colorado, USA - DEC 19, 2010
750 ml corked and caged bottle poured a clear reddish brown with a lingering ring of tan foam. Aromas of tuna salad, carmel, earthiness and light citrus. Palate was light bodied and smooth. Flavors of carmel, toffee, light tuna, light spice and a hint of fruittiness with a smooth lingering toffee finish. Ungstrup (38959) - Citizen of the universe, DENMARK - JAN 2, 2005
[At Jyske Øldage 2004, Kolding] An unclear amber beer with a disappearing off-white head. The aroma is sweet and very spicy. The flavor is dry and again very spicy.