overall
84
94
style
RATINGS: 90   WEIGHTED AVG: 3.43/5   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
A strong dark ale brewed with the 11 herbs and spices traditionally used in curing pastrami: Mustard Seed, Bay Leaf, Red Pepper, Coriander, Ginger, Allspice, Clove, Caraway Seed, Tellicherry Black Peppercorn, Cinnamon & Nutmeg + Rye, Dark Candi Sugar & some Smoked Malt.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


3.3
hopscotch (11078) - Vero Beach, Florida, USA - JUN 29, 2014
Bottle... Pours dark brown with crimson flashes and a small, fragile, off-white head. The nose is both smoky and chocolaty, but I’m not picking up any pastrami-like spices here. Medium to full-bodied and lightly creamy with tingly carbonation. The flavor is too sweet, even for my sweet tooth. It’s loaded with chocolate crème and winter spices. Lengthy, syrupy finish. No pastrami-like magic here. Bottle courtesy of BBB63!

3.7
Tsekouratos (603) - Nea Filadelfeia, Athens, GREECE - JUN 15, 2014
650 ml bottle shared. Pours a light brown body with a slight brown, thin head. Aromas of spices, bread, cinnamon and spicy notes. Taste was everything you can find in an Easter meal. Cinnamon, bread notes, caramel, coriander seed, spicy notes (from the rye perhaps), malts. Sweet aftertaste, long. Medium body with low carbonation.

3.9
Ratman197 (14826) - Arvada, Colorado, USA - MAY 26, 2014
Bomber poured a clear reddish brown with a small lasting brown head. Aromas of rye, fruitiness, pepper and caramel. Palate was light bodied and crisp with a dry finish. Flavors of rye, caramel, pepper and fruitiness with a crisp dry lingering rye finish.

3.4
Pinball (12145) - Copenhagen, DENMARK - FEB 14, 2014
bottle. dark brown, small smooth light brown head. aroma of malts, booze, peppery spicy notes, flavor is malty, spicy, sweet malty, licorice, clove, pepper. many spices. Although boozy and spicy the end result is kinda pleasing if you are hungry.

3.6
Skinnyviking (9569) - Copenhagen, DENMARK - FEB 5, 2014
Bottle. Low and quickly disappearing white hed. Black body. Sweet roasted malt caramel aroma. Liquorice coffee herbal flavor with just a hint of smoke. Low carbonation. Long finish.

3.4
kiwianer (3428) - Otorohanga, NEW ZEALAND - JAN 1, 2014
The head is robust, the body darkbrown, red. It smells different spicy, intensive, malty, sweet, a bit alcoholic. The taste is spicy, bit scarf, intensive, malty.

3.4
angel77 (3353) - oviedo, SPAIN - DEC 24, 2013
Botella de 65 cl en el lupulo. Septiembre de 2013. Cerveza muy especiada de cuerpo ligero - medio con ligeros toques ahumados y tostados. Domina el sabor especiado en general. No está mal aunque acaba siendo un poco empalagosa

3.1
chrisv10 (17422) - DENMARK - DEC 22, 2013
Bottle, Batch #61. Very dark brown with tiny head. Aroma is malt, spices, caramel and pepper. Flavour is malt, caramel, chocolate, spices, sweet, candy sugar, little pepper and a little bitter.

3.3
gunnfryd (14872) - Kristiansand, NORWAY - DEC 15, 2013
Bottle. Dark brown colour with a beige head. Aroma is spices, anise, roasted malt, chocolate. Flavour is spices, hop, roasted malt, anise, chocolate. OK beer.

3.1
madmitch76 (24791) - , Essex, ENGLAND - NOV 30, 2013
29th November 2013
Almost opaque dark brown beer with a small tan head. Palate is slightly viscous and with good fine carbonation. Sweetish malts with a little cream. Sweet bubblegum. Fruity spices and mild smoke. Finishes smooth and sweet. Weird! Like taking a bit of a candy floss covered kebab!! Not unpleasant but I could nit drink loads.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1  2  3 4 5 6 7 8 9
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5