madmitch76 (25230) - , Essex, ENGLAND - SEP 11, 2013
11th January 2013joeneugs (6371) - Livermore, California, USA - AUG 26, 2013
Opaque black beer, good sized pale tan head. Palate is airy and dry with strong fine carbonation. Mellow dark malt, mildly creamy. Mild Sorachi Ace lemon cream with mellow dark malt roast and mellow hop bitterness. Almost comes off, just needs something else to pull it all together.
22 oz. bottle. It pours a very dark brown with a huge fizzy tan head. Sweet lemons and fruit in the aroma, not much pepper or spice. The flavor is sweet with more lemon candy, dirty malts and some pepper. Hint of roast in the finish. Very highly carbonated. Kind of weird. JohnnyJ (5569) - San Diego, California, USA - AUG 4, 2013
Bottle. Black/dark brownish pour with a large tan head. Peppery spice, lemon, watery, cardboard, and a bit earthy. Not very good. brokensail (16633) - Dublin, California, USA - JUL 28, 2013
Bottle shared by GT. Black pour with a huge khaki head. Nose is buttery. A bit of pear, roasted malt, plum, and tons of pepper. Really papery, too. The flavor is not much/any better. Roasted malt, water, pepper, and paper. Sweet pear and plum notes as well. Meh. holdenn (2116) - Chicago, Illinois, USA - JUL 23, 2013
Bottle from the original release. Brown black with a beige head. Sweet young lactic aromas. Light sour dry and lactic. Rubbery. Tart o.k. 7/3/7/3/13
GT (10002) - San Diego, California, USA - JUL 22, 2013
651mL thanks to BrewtopiaofPJ. Pours black with red highlights. Large, overcarbonated tan head. Okay retention and spotty lacing. Nose is lemon, Lipton’s unsweetened iced tea. Taste is lemon, peppercorn, some alcohol heat, more unsweetened bland tea. Palate is aerated, a bit overcarbonated. Wasn’t a big fan. Awktoberfest (404) - Aurora, Illinois, USA - JUL 3, 2013
Lots of flavor... Tastes barrel aged... Is it? Interesting but I don't get the saison feel here..
---Rated via Beer Buddy for iPhone wlajwl (7005) - Quad Cities, Iowa, USA - MAR 13, 2013
Aroma is yeast, spices, pepper and citrus. The flavor is spices (guessing the peppercorns are in there, lemons, dark fruit and a hoppy finish. deyholla (12021) - Minneapolis, Minnesota, USA - FEB 10, 2013
Bottle. Pours a hazy dark brown with a brown head that dissipates quickly to the edges. Aroma has a grassy note with a touch of lemon and backing notes of spice and light dark grains. Flavor starts with lemon and has some grass and spice with a backbone of light dark grains. drewbeerme (3920) - Chicago, Illinois, USA - JAN 29, 2013
bottle, sampled after release. pours dark brown with soapy off white head. a spicy and phenolic aroma, lemony hop character. the taste is the issue with this beer as it is extremely over attenuated. I don’t recall having a beer that over attenuated this much (except perhaps lambic), there just isn’t any residual sweetness to carry the rest of the profile. just a watery stripped out feel to it. I know this yeast attenuates like it’s on roids but this is pretty unbelievable. it doesn’t taste bad though.