beernovice39 (3269) - Idaho, USA - FEB 10, 2011
Draft at brewer. Pours a cloudy red/brown with a medium beige head. Scent is fruit, molasses, and brown sugar. Taste is molasses, fruit , brown sugar, and malts. Strong and sweet.
drsordr (2926) - Loveland, Ohio, USA - FEB 7, 2014
Draft pour at brew pub copper. Nose sweet malt and light dank hop. Taste sweet up front, some heat, dank and floral hop. Bitter finish. Leighton (22812) - London, Greater London, ENGLAND - NOV 1, 2016
Draft at the brewery taproom during RBWG 2014. Pours reddish brown with a foamy topping. Good, but certainly punchy with notable alcohol character. Notes of toffee, ripe fruits, a little earth. Full bodied with fine to average carbonation. Warming finish with some brown bread, toffee, caramel, ripe berries. Not bad, but heavy. shp555 (2024) - Atlanta, Georgia, USA - MAY 24, 2008
Pours a ruby color with a tan head. Aroma is caramel, astringent, and citrus hops. Flavor is malty, caramel, fruity, astringent, with a bitter woody earthy finish. nearbeer (5662) - Knoxville, Tennessee, USA - JUN 21, 2008
750 ml, April 2008 bottling. Translucent chestnut with ruby highlights. Two-finger lasting head with frosty lace. Aroma of brown sugar, light spice, and oak. Front favor is lightly spicy brown sugar with mixed berries and alcohol. Turns to woody resin and slight citrus, then all bitter wood on the finish. Medium-heavy body is smoothish and dry.
hopscotch (11433) - Vero Beach, Florida, USA - JUL 17, 2008
Bottle… Murky, caramel-colored ale with a small, creamy, off-white head and thousands of small, white floaties tooling about the glass. Good retention. Cereal grain, corn and caramel are dominant in the nose. Full-bodied with a watery mouthfeel and energetic carbonation. Caramel and lightly vinous notes. Dark fruit, thin finish. Kudos to mgumby10 for popping the top on this one! bu11zeye (13239) - Frisco (Dallas), Texas, USA - AUG 3, 2008
(750ml bottle, courtesy of Mar) Pours a cloudy reddish-brown body with a tight thick beige head. Aroma of black grapes, raisins, dates, molasses, brown sugar, and dried cherries. Flavor of molasses, dark fruit (dates, raisins), brown sugar, toasted malt, and floral hops. bitbucket (2166) - Kirkland, Washington, USA - AUG 5, 2008
22, capped. Thanks, RiversideAK! Pours clear, coppery dark amber with a dense cloud of bubbles that settle out to a lacy off-white ring of foam. Caramel, brown sugar, fruit in the aroma. Creamy medium body and moderate carbonation. Finishes dry and a little hot. Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - SEP 18, 2008
750ml bottle from trade with TURDFERGUSON. Poured a murky dark brown, with a tan head. Big rich maltiness, very aromatic. Slight harshness in the front, very bubbly. Nice overall, glad to get my hands on a bottle. Dickinsonbeer (5073) - Hoboken, New Jersey, USA - FEB 18, 2009
Bomber. Pours a deep amber with a very large frothy head- over carbed for a BW. Aroma is sharp dark crystal malts, toasty caramel, lot sof dark fruits, and a good relatively fresh hop presence. Lots of hops in the flavor lead it to become a bit bitter in the end- still lots of deep dark sharp crystal malts, toffee, a bit of molasses, somewhat green and earthy as well. Higher carbonation giv es it a lively mouthfeel and not quite what I would expect in a BW. Pretty good but not outstanding.