dutchbeerpages (2439) - Wilnis, NETHERLANDS - OCT 10, 2015
Little too heavy on coffee grounds flavor and feel. Smells better than it tastes. Once you get through that a more than average beer appears.
Tap at Uiltje Bar __Rb81 (791) - NETHERLANDS - OCT 8, 2015
Draft @ Uiltje bar, Pizza Port tap takeover. Black with an offwhite head. Aroma of cold espresso and roasted malts. Taste is bitter sweet, coffee, roasted malts, hint of vanilla, bitter sweet roasted aftertaste. Nice. Scotty001 (573) - Portlethen, SCOTLAND - OCT 8, 2015
Deep dark brown, minimal head. Aroma of rich roasted coffee. Medium to full body, flavour as the aroma, light chocolate. lusikka (7833) - Tampere, FINLAND - AUG 24, 2015
Draught @ Pizza Port Ocean Beach, San Diego, CA. Pours a black colour with a small beige head. Aroma of toasted bread, mild smokiness and roasted malts. Flavour of roasted malts, grassy bitterness, a bit pungent dark berry notes, coffee bitterness and grass. Full bodied. Dry, coffee, roast finish. Great. olio (10669) - Tampere, FINLAND - AUG 24, 2015
Tap @ Pizza Port, Ocean Beach.
tiong (7739) - Espoo, FINLAND - AUG 24, 2015
Pours black color with a small head. Coffee and bitter malts on the nose, roasty and chocolate. Coffee flavor, cocoa, chocolate and roasty notes. Very good dry roasty IP.
Draught @ Pizza Port Ocean Beach, San Diego, CA laiti (8531) - Tampere, FINLAND - AUG 24, 2015
Pours pitch black with a smooth head. Aroma of roasty malts, coffee, licorice, cocoa, wood, vanilla and chocolate. Taste is smooth, heavy and roasty with some coffee, chocolate, licorice and cocoa. Finish is sweetish, roasty and heavy with some coffee notes. Pretty tasty.
Draught @ Pizza Port, Ocean Beach. Aroma has rye and sweet roastiness. Flavour has strong coffee notes and espresso. Finishes with dark chocolate. Delicious. MartinT (10155) - Montreal, Quebec, CANADA - JUN 12, 2015
My Bottom Line:Marheb (6334) - MontrÃ©al, Quebec, CANADA - MAY 31, 2015
Latte and chocolate combine atop comfy residual sugars in this easygoing dessert beer.
Further Personal Perceptions:
-A veil of foam skirts the blackness.
-Carbonation is surprisingly bubbly for this type of beer. Probably makes the body feel lighter than it actually is.
-Molasses are also perceived in the middle.
-Alcohol gets swallowed up by the dessert-y sugars.
-This feels lighter than Founders’ Breakfast Stout, for example, yet exhibits many of the same notes.
On tap at the brewpub.
(En fût à la brasserie): Solide et complexe base maltée, fines bulles, café gras et brownies. Appréciable décadence. joeneugs (6372) - Livermore, California, USA - MAY 3, 2015
On tap at PP Ocean Beach. It pours dark brown with an off white head. The aroma has strong coffee, roast, vanilla and rich chocolate. The flavor is the same. Huge coffee, creamer with vanilla and chocolate. Very rich, smooth and decadent. Yum.