KansaiBeerLvrs (5300) - Kyoto, JAPAN - MAR 1, 2014
On tap at CBB’s Pizza Port Event. It pours a clear gold with a thick head of white foam. A floral hop aroma with an underlying graininess. Ajen felt it was an ESB. Smooth full bodied beer with a grainy malt flavor, and a lightly bitter hoppy finish. Incredibly smooth but simple beer. Tasty stuff.
GT (10002) - San Diego, California, USA - DEC 15, 2013
Tap at PPSC. Clear golden, okay white foam. Good lacing. Nose is pretty nice biscuit, herbal hop, snappy malt. Taste is hoppy, fresh malty biscuit with pilsner grist. Actually very nice. brokensail (16633) - Dublin, California, USA - NOV 24, 2013
On tap @ Pizza Port San Clemente. Pours a golden orange color with a white head. Aromas of sweet toast, bread, and earthy hops. A nice touch of biscuit and spice, too. Flavor is pleasantly sweet. Good bread, biscuit, and a lot of toast. Mild bitterness. Plenty of earthy and spicy hop character. Some light fruit esters as well.