slowrunner77 (12044) - Reno, Nevada, USA - APR 2, 2017
Alcoholic phenolic sweetness. Fruity and yeasty, light spice. Would score even higher if the alcohol showed less. Zymurgeist2 (2243) - Redwood City, California, USA - MAR 7, 2017
Draught at Harry’s Hofbrau in Redwood City. Hazy yellow with white head. Alcohol is pronounced. mcberko (17823) - Vancouver, British Columbia, CANADA - FEB 12, 2017
On tap at Pizza Port Bressi Ranch, pours a clear copper golden with a small white head. Aroma brings out Belgian yeast, medium candied sugar and floral, fruity esters. Flavour is along the same lines, with fruity esters, candied sugar and Belgian yeast. Not really authentic, but it’s nice for what it is. blipp (9268) - La Mesa, California, USA - JAN 29, 2017
Draft. Pours gold with a white head. Fruity yeasty base, melon and a little peach, mild sweetness, and a relatively clean finish. Pretty good. TimE (5816) - Tokyo, JAPAN - APR 17, 2015
lots of green apples and bready notes. Med full body, but not that interesting at all and not much depth.
Theydon_Bois (19494) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 26, 2015
Keg at PP OB, 13/11/14.
Light golden with a moderate off white swirl and edgeing.
Nose is mandarin, peach, tangerine, all very citric and hoppyfied.
Taste comprises bubblegum, candied fruit rinds, tangerine, straw.
Medium bodied, fine carbonation, semi drying close.
Ok stuff - had this down as a DIPA, not much Belgoo about it to me. o_Merlin_o (225) - San Diego, California, USA - MAR 15, 2014
On tap at Pizza Port Bressi Ranch. Pours an almost glowing, crystal clear honey color. Sparse head, with no feathering. Aroma of peaches and apricots. Same palate, with a hint of pear. Strange but interesting acidic bite to it. A well rounded, simple yet excellent beer!
---Rated via Beer Buddy for iPhone brokensail (16449) - Dublin, California, USA - MAR 10, 2014
On tap @ Pizza Port Bressi Ranch. Pale golden pour with a white head. Quite sweet on the nose. Tons of bubblegum, cotton candy, and sugar. Lots of clove, some white pepper, and a bit of citrus. Flavor is very sweet and sugary. Plenty of fruit, too. Big pear, banana, and citrus. Strong bubblegum, clove, and coriander notes as well. Steve_0 (3745) - Denver, Colorado, USA - MAR 5, 2014
On tap at Boulder Strong Ale Fest (2014). Pour is clear golden with a big white head and great lacing. Fruity, banana, clove, white pepper, doughy, floral, and biscuity aroma. Taste is phenolic, musty, waxy, light pepper, straw, citrus, and bread with a slightly spicy finish. Medium body with soft carbonation. Pretty cool Belgian. cubs (10635) - Fort Collins, Colorado, USA - MAR 1, 2014
On tap @ Boulder Strong Ale Fest 2014. Pours a golden yellow appearance with a white head. Definitely a bit of booze noticeably in the nose. Banana, melon, and sugar in the aroma. A bit twangy, banana, lemon citrusy, moderately sweet flavor. Ok.