Martinus (4725) - Baarle-Nassau, NETHERLANDS - DEC 8, 2017
Black, off-white head. Malty aroma, chocolate, roasted malts, bit earthy. Light bitter flavour, roasted malts, coffee, dark chocolate. Finish sweet bitter roasted malts, caramel. Nice!FrankZappa7 (572) - GERMANY - NOV 25, 2017
(from draught @ Craft Beer Corner Coeln)
nihtila (3999) - Edinburgh, SCOTLAND - SEP 28, 2017
2017-11-4 [email protected]
Dunkelbraun, beige, stabile Krone.
Aroma: Malz, Schokolade, Kaffee
Antrunk: Malzig,ordentliche Körper/ Restsüsse, Kaffee, Schokolade, Karamell. Gut und ausgewogen.
Keg at Pizza Port Carlsbad. Dark brown, brown head. Nose is roasted malts and milk coffee. Tastes similar. blipp (9899) - La Mesa, California, USA - JUN 16, 2017
Draft. Pours near black with a beige head. Hard roasted malts, a little char, some coffee, and mild bitterness. Not bad. Bov (13354) - Bienne, SWITZERLAND - DEC 19, 2016
[email protected] Trappiste
Zlotta (4129) - Hagen, GERMANY - DEC 18, 2016
- black beer with a firm and creamy beige foam left; the nose is lactic with notes of chocolate and vanilla; soft carbonation, full-bodied and pretty sweet; some residual sweetness before a long chocolatey, earthy and vanilla finish
Sampled from tap at ’Craft Beer Corner’. Clear, very dark reddish brown to black with a beige head. Sweetish-malty, slightly roasty aroma of milk chocolate, hazelnut, vanilla and some coffee. Rather sweet, malty, slightly roasty taste of milk chocolate, coffee, praline, hazelnut and some vanilla, followed by a short, moderately roasty-bitter finish. Medium body, slightly creamy mouthfeel, soft carbonation. Very nice! Koelschtrinker (22056) - KÃ¶ln (Cologne), GERMANY - DEC 18, 2016
Vollmundiger, relativ süßer Antrunk. Dunkle Noten von Schokolade, weich brotig, geringe Karbonisierung. Süffig, trocken malziger Nachhall, deutlich hopfiger Hintergrund. Gut. 10/9/9/10//9 Cunningham (8526) - Halden, NORWAY - DEC 2, 2016
Appearance: A complete absence of light on the other side of this one. A nice creamy beige head that leaves an ok lacing.joergen (29598) - Frederiksberg, DENMARK - OCT 28, 2016
Aroma: Good intensity.
Palate: Medium + body. Slightly sweet with a decent bitterness. Soft carbonation. Creamy texture.
Taste: Nice chocolate, coffee, mild fruity and mild roasted.
Overall impression: Smooth, tasty and balanced! Highly recommended!
Personal stats: On tap at Schouskjelleren in Oslo, Norway
Draught at Taphouse.
Black colored with a small beige head.
Roasted aroma of hay and chocolate.
Roasted flavor of chocolate and dried fruits.
Roasted finish. gyllenbock (10025) - Stockholm, SWEDEN - OCT 27, 2016
On tap at Taphouse, Copenhagen. Black with a small tan head. Aroma and taste of roasted malt, caramel, coffee and some bread. The body was medium and the finish quite bitter.