Brewed by Riedenburger Brauhaus
Style: Specialty Grain
Riedenburg/Altmühltal, Germany
Serve in Shaker, Tumbler


on tap


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RATINGS: 122   WEIGHTED AVG: 2.67/5   EST. CALORIES: 147   ABV: 4.9%
Aus 50 % Dinkelmalz und 50 % Gerstenmalz ein sehr bekömmliches, vollwertiges Bier. Ein Gaumengenuss!
"Dinkel ist das wertvollste Getreide" (Hl. Hildegard von Bingen)

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armando629 (2456) - Budapest, HUNGARY - NOV 22, 2010
Dinkel oder dunkel?
0,33 l bottle, bought in a discount, Laaber, Bavaria.
Opalescent light amber with a small off white head. Straw and grains, malt in the aroma, some lurking fruits. This fruity character develops in the flavor but the grainy-malty character rules with some sourish lactic acid in the end.

KimJohansen (10492) - Frederiksberg C, DENMARK - SEP 1, 2010
Cloudy orange with a medium off white head. Aroma had overripe fruit, malt and hints of mold. Flavor came our sweet with mold, overripe fruit and malty hints. Finished sweet.

yespr (44698) - Copenhagen O, DENMARK - SEP 1, 2010
33 cL bottle. Pours hazy orange with a small white head. Aroma is flat malty and slight grassy. Cardboardish and toasted malty flavoured. Bitter and dry malty into a mild citric finish.
Earlier Rating: 10/19/2007 Total Score: 2.2
33 cL bottle. Pours slight hazy orange with a lacing white head. Mild malty and slight fruity aroma. Flavour is a bit dull malty/wheaty - as expected from spelt brews. Soft flavoured into a medium dry finish. Not bad, just not my liking.

Papsoe (25063) - Frederiksberg, DENMARK - SEP 1, 2010
Bottle 33 cl. Courtesy of Ungstrup.As: "Moulin des Moines Speltor". Pours a cloudy orangey golden with an off-white head. Odd, sweet chewy aroma. Medium body, sweet, strange and rather unusual flavours, there’s an edge of mildew in there also. A little dry in the finish. The label reminds me suspiciously of "Plankstetten Dinkel". 010910
Earlier Rating: 10/10/2005 Total Score: 3.4
(Bottle 33 cl) Dark yellow - almost curry coloured! - with a fine head. Very, very soft mouthfeel - almost a little flat, not at all fizzy and prickling as in a Hefe. Slighly tart with an underlying bitterness. A very quaffable brew. As Spelt is some sort of ancient wheat, I believe this really should be labelled a Hefe - albeit an untraditional one. 121001

Ungstrup (37208) - Citizen of the universe, DENMARK - SEP 1, 2010
Bottled. A hazy dark golden beer with a thick yellowish head. The aroma has notes of grain, straw, and malt. The flavor is very sweet with notes of brewmash and strong notes of malt as well as notes of wheat and sodapop, leading to a prickling hoppy finish.
Earlier Rating: 2/28/2004 Total Score: 1.3
The aroma is of sweet hoppy corn water. The color is an unclear orange brown and it has a small beige head. The flavor is sweet hoppy with notes of oil. The hops runs prickling over the tongue. The body is thin. All in all this is a boring beer.

KyotoLefty (10193) - Kyoto, JAPAN - AUG 21, 2010
Bottle from Naturalia north of Les Halles in Paris. Hazy orange-tan color, fine low head. Wheaty aroma, banana, clove, estery and rich, creamy. Slightly sour, citric flavor with banana and cereals, cloves. Lots of meaty grains. Interesting balance with sweet malt and tart edge. Low hops. Creamy, smooth mouth. Interesting.

DeanF (2453) - Alberta, CANADA - AUG 14, 2010
Lots of barley & malts on the nose, hence the name "Pur Malt". Appearance is dark yellow with a decent head. Taste is good and refreshing, a mix of malts and sweetness. Still not thick enough on the palate. Definitely a good "bio" session beer.

fugitive (1993) - Athens, GREECE - MAR 18, 2010
Bottle 330 ml.Deep yellow/orange color with medium not lasting head. Aroma bread, sour grapes. Taste spicy, caramel, slightly bitter, sweet finish. Light Body. Nice beer.

kappldav123 (6097) - GERMANY - FEB 28, 2010
The bottle looks simple, but good, the beer in the glass is okay. Modest turbid, nice head. Starts very spicy, grainy, wheaty, only modest yeasty. Finish more and more earthy, still intense spicy. But very well balanced and so also very drinkable. I liked it.

Embrouille (2852) - SWITZERLAND - FEB 25, 2010
Bottled 33cl. Courtesy of Quack-Duck. Hazy pale orange, slightly reminiscent of a Hefeweizen. A huge amount of wormood in the nose. Strange taste. Herbal, dusty with hints of persimmon. Sweet and cloying. I didn’t enjoy this beer. Not a good spelt beer. Thanks a lot Quack-Duck!

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