boozedude (2229) - Des Moines, Iowa, USA - SEP 21, 2014
bottle shared with hakes at club w, clear reddish pour with thin white head I normally pretty much hate Oktoberfest’s/marzens, but this one is pretty dang ok.. phishpond417 (2088) - Madison, Wisconsin, USA - OCT 13, 2008
Pours a semi cloudy copper colour with a medium sized white head. Aroma is slightly nutty, rich roasted malt character and subtle hops. A little toasty with a hint of maple syrup. frankenkitty (2014) - Oak Lawn, Illinois, USA - OCT 8, 2007
Pours a deep, coppery/amber body with mild carbonation under a staunch, yellowhite head. Grainy, cornmealy aroma, lightly toasted, with mild nuttiness. Low caramel notes in the flavor to a generic malted sweetness. (Compare to a "small beer" made from the second-runnings of a good Marzen.) Afterthoughts of lager yeast and mineral water. Mid-bodied with a sweet & sour finish. Leaves a light coat of sugars on the palate. ’Tis the season for Oktoberfest brews and I’ve tried many superior ones to this over the past month.jstraw (1967) - Chicago, Illinois, USA - OCT 6, 2008
Note: Mixing 50/50 with Bell’s Oktoberfest is an adequate compromise.
<font size=-4>6 pack from <a href=http://www.ratebeer.com/Places/ShowPlace.asp? Liquors, Oak Lawn, IL 60453</font>
UPDATED: SEP 15, 2009 Clear copper with light, fizzy off-white head / Nose of grain and corn syrup / Light body, sweet, syrupy and watery, with minimal hopping and brief finish / Flavors of corn syrup and artificial caramel / Poor. StewardofGondor (1933) - Washington Heights - Milwaukee, Wisconsin, USA - AUG 30, 2007
Pristine, transparent and pale copper in color with a laundry foam head of white. Aroma reveals a toasted assortment, rounded out by crisp bran flakes getting capped with auburn hazelnuts, caramel and honey. A sweet whole wheat brown bread scent keeps the traditional sense going. Flavor lays in frankly. Sweet whole wheat and cornmeal with caramel make the first impression on the palate. Quaffable, expansive carbonation. Warm brown bread diffusion. Caramel sweetened whole grain oats parceled with toasted bran flakes. Medium bodied and a frequent contributor to all areas of the mouth, finishing with leaven bread, oat dust and a mild toffee talc afterlife.
tnkw01 (1857) - Knoxville, Tennessee, USA - SEP 15, 2012
Bottle. Love Marzen beers and this is a good one. Amber copper color. Malty, nutty taste. Aroma is candy corn, hay, love it. LtDan (1808) - Los Angeles County, California, USA - SEP 18, 2008
From a distance, it looks like a Marzen/Oktoberfest. But when you get up close, its just brown water with a tad bit of hop and malt. coldbrewky (1731) - Hippetown East, New York, USA - OCT 5, 2012
Twist off Bottle via UDBeernut in box with returned growlers. A pleasant deep orange in tall glass with a thick white healthy head. Sweet malt, grass and tubas in the nose. Body is central with malt light graininess, and a bit wishy-wahsy water. Accordions and lederhosen optional. Body meanders back onto path for a crisp quick finish that leads directly to the next sip. jmohno (1681) - Iowa, USA - OCT 14, 2012
Clear dark gold,short head,slight froth with light lacing.
Aroma is grainy,sweet,some toast,carmel,some ripe fruit like orange.Vanilla.
Taste is same but with some pepperyness.Carmel toast or slight roast. Crisp kind of tangy, light citrus finish. Not bad. brewblackhole (1587) - Muskego, Wisconsin, USA - AUG 23, 2007
Aroma of ceral toasty malt,somewhat faint,but distinct,taste is also ceral toasty, very much on the light side,with a slightly metallic bitter taste,somewhat distracting on this very light beer. OK for the price