troyc (2869) - Illinois, USA - MAY 2, 2014
[Bottle] Ruddy orange pour with a large amount of dense white head on top. Strong aroma of nutmeg, ginger and pumpkin pie spices. Taste is similar, with rich dark breads, pumpkin, dark brown sugar and allspice. Thicker palate than expected. Good balance. Hands down the best thing I have had from Point. Tasting notes from 12/2011. Fratto (2845) - Arlington, Texas, USA - AUG 30, 2013
On tap at Cave's. Brown orange pour with a very small white head. Aroma is pumpkin spice. Really nice out first, but then just too much. Taste is the same. Great at first and now just too damn much. TXBadger (2811) - Dallas, Texas, USA - JUN 25, 2014
Pours a deep amber color with off-white head. Pumpkin, pumpkin pie spice, and caramel malt on the nose; follows onto the palate. Finishes with some spice. cards04 (2793) - Steinbach, Manitoba, CANADA - AUG 11, 2014
This is one epic pumpkin beer. It actually tastes like a piece of pumpkin pie. Crust and all. Buttery, spicy, and earthy pumpkin wrapped up in a bottle. One of the best pumpkin beers I’ve had. iowaherkeye (2703) - Ocean Beach, San Diego, California, USA - NOV 30, 2011
12oz bottle, no date from firmbuttstone. Clear brown amber with some very fine particulate matter, and a small beige head, low retention. Aroma has a fair amount of banana nut bread and fruitcake, light raisin behind. Flavor is fruit cakey with some boozy notes added, some caramel and spice. Medium body with fairly low carbonation. Dry finish, some alcohol and toast noted, bitterness peaked at a 2-3. I enjoyed Tyranena’s better, just before this one.
Dorwart (2589) - Robbinsville, New Jersey, USA - JAN 15, 2011
Thin off-white head of fine bubbles. Spices and pumpkin with some sweet malts and a bit of butterscotch. Color is a dark copper brown. Flavor is mild spice and pumpkin. Some gingerbread and toasted grains. Slightly gritty mouthfeel. Noticable but light alcohol presence. Finishes spicy and dry. A pretty decent pumpkin brew. lb4lb (2587) - Austin, Texas, USA - AUG 20, 2014
Smells rich and pumpkin pie like. Taste however is a bit boozy. no desire to taste alcohol in any beer but especially not something like this. Flavor otherwise is pretty good with nice pumpkin spice flavors. booze killed an otherwise great pumpkin beer. why make it 7.5%? fidelis83 (2437) - Clinton, Iowa, USA - NOV 27, 2010
Pours clear, dark copper with a 1 finger, creamy eggshell head. Aroma is mostly pumpkin pie spice, heavy on cinnamon and low on allspice, the way I like it, some caramel and lactose-like sweetness. Flavor is much the same, but with an odd note-seems like fusel alcohols, but I think it’s actually from the spices, light planty and spicy hops along with lasting pie spice to the finish. Palate is medium bodied, kind of slick up till the fairly dry finish and has a medium, sharp carbonation. arkurzynski (2427) - Combined Locks, Wisconsin, USA - OCT 29, 2009
UPDATED: AUG 29, 2015 Pours amber brown. Overwhelming pie spice aroma. Spice blend overpowers the pumpkin flavor a bit. Warmth on the way down. Re-rate: lots of nutmeg. Gingerbread-like flavor, mild fruity pumpkin. Pretty nice. +6 Leafs93 (2305) - Clarks Summit, Pennsylvania, USA - AUG 16, 2015
First pumpkin of the year and its still summer. Pours amber with a small tan head. Aroma is pumpkin, nutmeg, cinnamon and alcohol. Taste is sweet with very light bitters. Medium bodied with sticky finish.