overall
75
66
style
Brewed by Porterhouse
Style: Stout
Dublin, Ireland

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 633   WEIGHTED AVG: 3.38/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Brewed with fresh oyster. A smooth drinking aromatic stout with a discernible but unidentifiable aromatic aspect. Not suitable for vegetarians. This gently flavored stout has a roast malt character, full body and an aromatic character from the Goldings hops. Fresh oysters added during the brewing process, lend a discernible yet unidentifiable note.
2002-2009 - 4.8% abv
2010 - 5.2% abv

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3.4
impuritylaw (74) - Freibierg, GERMANY - APR 7, 2016
Malty, roasty, slightly smokey aroma and something like sweetish baker’s yeast that could be the oysters. Same special component in taste again, with roasty, malty, bitter notes. Long bitter finish. Interesting aroma and taste at a quite low abv.

2.7
efeesse (586) - Praha, CZECH REPUBLIC - APR 1, 2016
Dark beer, medium body, medium bitter, soft carbonized, some foam in the top, (drunk a pint in Porterhouse Temple Bar).

3.3
Wojo21 (346) - Pelplin, POLAND - MAR 25, 2016
Aromat kawowy, karmelowy, słodkawy. Kolor brunatny, piana niska, ładnie zbita. W smaku nieco palonych słodów, słodkawe z ostrawym akcentem. Goryczka niska nieco zalegająca.

3.2
aleksander9 (1874) - Oslo, NORWAY - MAR 22, 2016
Black with thick tan tan head. Smoked bacon, caramel and spice. Slick, herbal and meaty finish. Overall: nice

3.5
lunarmountains (191) - - MAR 18, 2016
Aroma: roasty, toast, cereal, coffe. Appearance: black, clear, frothy, tan foam, lace on glass. Taste: medium sweetness, lightly bitter, lightly sour. For me just good dry stout, nice look, some ash, coffe.

3.2
msbernac (2829) - Krakow, POLAND - MAR 17, 2016
Bottle Aroma-chocolate, caramel, Appearance-brown, clear, tan foam, Taste-lightly bitter, light sweetness, lightly sour, Palate-medium body, creamy, lively, long finish, Overall-very drinkable

3.2
gr_pa (807) - siemianowice, POLAND - MAR 13, 2016
Almost black, clear, small head. Not very pleasant aroma; bit caramel and roasty and someting that i couldnt name, probably those oysters. Taste: dry, breadish, roasty, bit salty, some tartness. Plus for flavour, minus for aroma.

3.1
sokuzs1 (1519) - POLAND - MAR 12, 2016
Aroma: chocolate, salted caramel, roasty Taste: light bitter, light sweet, salted caramel, chocolate, roasty, coffee

3.3
Majek (900) - Ząbki, POLAND - JAN 12, 2016
Black colour, big beige head and decent lacing. Moderate aroma of roasted malts, chocolate and licorice with hint of seasalt note (maybe oyster?). Taste is medium sweet, light bitter, light sour and minimal salty. Finish is short. Medium carbonation. Low to medium body (quite watery). Decent stout with perciptible salty note.

2.5
heman (1134) - Tychy, POLAND - JAN 9, 2016
(butelka dp: 13.08.2016) Barwa brunatna, piwo klarowne, piana ładna, intensywnie zdobi szkło. Aromat raczej słodki, ale zaskakująco nijaki: mieszanka kakao i przypalonego karmelu. W tle pumpernikiel i subtelne aromaty morskie (choć może to tylko wyobrażenie). W smaku dość pełne i gładkie. Słody palone bardziej wyczuwalne, pojawia się trochę lurowatej kawy, karmel i kakao. Goryczka niska, ziołowa i lekko ściągająca. Piwo pozostawia w ustach posmak palonego słonecznika.


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