dnstone (3444) - Kansas City, Missouri, USA - JUN 18, 2011
Cloudy ambery color with slight off-white head. Sweet, malty aroma. Fairly sweet...a great, well-balanced barleywine. 1FastSTi (3361) - Glendale, Wisconsin, USA - FEB 15, 2010
Growler kindly shared by Jason! The beer pours to a deep mahogany body with a creamy khaki head. The aroma is sweet barley sugar and light tobacco. Some grassy hops and molasses. The flavor is fantastic. Very, very easy to drink. Deep malt flavors and sweet barley. Tobacco and a light molasses. Rich but finishes clean. 11+%? seems more like 4.5%. :) The beer may be the most session-able high ABV one I’ve ever had. suprchunk (2994) - Crestview, Florida, USA - MAR 7, 2012
Garnet colored pour with a brownish tint. Small khaki head that last for a bit. A little lacing. Malty, bread, cereal aroma. A slight fruitiness. Very fruity front with some big malt notes. A bit of an alcohol burn. Slight bitterness. Very quaffable and not as big of an alcohol presence as one would imagine. Nice. rejtable (2809) - Ontario, CANADA - AUG 12, 2013
Nice beer! Pours brown with little head and no lacing. Nose is toffee and plums. Notes os toffee maybe some molasses, dark fruit like figs, and maybe a trace of leather. Taste is heavy sweet and light bitter. Alcohol is well hidden. Full body with lively carbonation. Maybe poured a bit too cold at brewpub. ilovedarkbeer (2744) - Arlington, Virginia, USA - FEB 13, 2010
Bottle thanks to blutt59. Pours a dark tawny color. Notes of burnt hard caramel candies, and flowers. Medium sweet mouthfeel and decent finish.
craftycarl21 (2338) - Seattle, Washington, USA - DEC 29, 2009
Exceptionally dark ruby pour with a very nice beige head. Aroma holds plum, peach, orange, caramel, some grape and vinous notes, and some grapefruit hop character. Flavor is packed with citrus hop, caramel, spruce, molasses, a nice piney bitterness, and an excellent combination of sweetness and alcohol burn; classic barleywine. Very good representation of the American style of barleywines. Great brew. oteyj (2139) - New Hampshire, USA - DEC 29, 2009
On tap- 10.5% on this years batch. Black pour with garnet hues and a robust beige froth that lingers nicely. Aroma is caramel and toffee with some aromatic pine and citrus. Flavor is very sweet. Caramel, toffee, and bread with sweet citrus hop balance prevail, while the malt complexities remain robust. Palate is rich, thick, full and creamy with a chewy mouthfeel and a sticky finish. I was quite surprised with the quality of this one- got a growler to follow up... ***Growler Re-Rate*** Yeah this pairs a lot better with nothing than an arugula salad. Served a bit too chilled at the brewery- 10 degrees of warmth has done wonders to this brew. Pours super dark- almost stout-like with reddish tints around the edges and a half finger frothy head that lingers nicely for the style. Aroma is molasses, grassy pine, citrus, and candi sugar with mild hints of roasted barley. Dark fruit notes really come out as she warms- as do the further complexities of the dark sugar bouquet. Flavor is bursting with all sorts of malt components- caramel, brown sugar, toffee, confectionery sugar, and candi sugar round out the arrangement. Hop character is surprisingly subdued for 100 ibus- must be the outlandish sugar quantity. Hop character is still present and welcomed with notes of mandarin and spruce prevailing. Palate is super rich, full, velvety, caressing, and sticky. My favorite example of an American style barleywine. Time to take this snifter to the fireplace... mcox90 (2107) - Wilton, New Hampshire, USA - OCT 11, 2013
On tap at the source. Pours a ruddy reddish brown with a thin off white head. Doesn’t have that rich red/orange glow that some barlywines have, but I’ll give it a 4 for appearance anyway. Smells like a barlywine should. Caramel, toffee, dark fruits with a good dose of booze. Nice sweet taste, caramel, toffee, brown sugar with a bit of earthy hops to bitter things up a bit. Full bodied with a boozy finish. Nice. Angeloregon (2055) - Portland, Oregon, USA - DEC 5, 2007
Amber-mahogany body and nice rocky medium-sized off-white head. Great earthy, nutty nose. Full-flavored, complex and rich. Nice lacing and wonderful balanced finish. Immy (1955) - Virginia Beach, USA - DEC 7, 2008
On tap at the brewpub. Dark reddish mahogany with a nice beige head. Sweet nose and flavor, sweet malt, fig, raisin and earth. Alcohol is very well hidden. Easily one of the most drinkable barleywines I have had. Well done!