Serve in Tumbler, Weizen


on tap

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RATINGS: 27   MEAN: 3.31/5.0   WEIGHTED AVG: 3.26/5   EST. CALORIES: 150   ABV: 5%
White ale, also called "wit," gets its name from the hazy appearance caused by the use of unmalted wheat in the mash which creates proteins that can not break down in fermentation. Our white ale is light bodied, very low in hops and is spiced with curacao orange peels and coriander seeds.

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   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
Leighton (20821) - London, Greater London, ENGLAND - AUG 25, 2010
Bottle. Pours lightly cloudy, glwing gold with a mild, white head. Clove and banana aroma with some yeast. Flavor is lightly sweet with notes of yeast, booze, metal and fruit. Medium bodied with fizzy carbonation and some warmth. Finishes sweet with bread, fruit and a bit more metal. Not bad save for a few minor things.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jcwattsrugger (12410) - Florida and, New Jersey, USA - OCT 16, 2006
on tap-pours a creamy white head that laces with hazy/cloudy gold color. Aroma is rock candy, fruit, perfumy, yeast. Taste is rock candy, fruit, perfumy, yeast, coriander, spice. OK carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
czar (8896) - Qubec, Quebec, CANADA - JUL 8, 2013
bottle from retail store. pours hazy golden with a white head, some retention and lacing. coriander upfront, sweet toasted malts, some honey and pepper, very floral and spicy, belgiumness, some soap too. lively carbonation, light body - oily, citrusy-spicy finish. more than decent but im not a wit guy..

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
TaktikMTL (7710) - Montral, Quebec, CANADA - JUL 26, 2006
Verre de dgustation (provenant dun ft) au Vermont Brewers Festival 2006 (Burlington, VT). Arme: Odeur dpices, de citron et de bananes. Apparence: La couleur est paille lgrement voile. Prsence dun mince col mousseux et dune fine dentelle sur le verre. Saveur: Gout de bananes et dpices. Dure moyenne de larrire got. Palette: Le corps et la texture sont mince. Moyenne effervescence en bouche. Lgre prsence de citron en arrire got. (Rating #563)

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
BuckeyeBoy (7387) - Boise, Idaho, USA - DEC 15, 2010
On tap at Portsmouth brewpub. Pours out a light straw color topped with a small white head. Aroma was of light citrus, bread, and some spice. Taste was about the same with a good amount of spice and lots of orange zest.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
AirForceHops (7062) - Epping, New Hampshire, USA - APR 26, 2014
Draft @ the source on 24 April, 2014. Hazy gold in color with lasting head retention. Aroma is what you find in any Wit beer. Lemon and orange citrus, coriander and wheat.

Flavor matches the aroma with sweet fruits and Belgian yeast upfront leading to a lightly spicy coriander and pepper. Thankfully the spice is not over done. The body is in the medium range with a yeasty chewy texture. Some citrus zest or rind is in the finish to help cut the sweetness giving a pith like tartness. Overall pretty well made and was a refreshing finish to my meal.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
kramer (6658) - Sunbury, Pennsylvania, USA - SEP 21, 2007
22 oz bottle, from brewery. Pours a mostly clear light yellow body under a minimal thin fizzy head that was actually more clear in color than white. It completely vanished within a minute. The nose is all spice, lots of coriander and orange peel. A little bit of Ivory soap. Minimal yeast or yeast influence, light wheat. The lack of yeast and its byproducts really ruins this beer, reducing it to an overspiced American Wheat. Lots of coriander, but no complexity at all. Mouthfeel is thin and light bodied with moderate fizzy prickly carbonation. Watery in texture with just nothing to chew on. Overall, boring and simple.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ClarkVV (6542) - Boston, Massachusetts, USA - AUG 22, 2007
Draught tulip at the brewery on 7/6/07
I dont know how this manages to keep getting changed to 7.5% abv, as it certainly is not. I believe this is between 4.5 and 5. Anyhow....
Lucid, white-gold intertwined with soft apricot/banana yellow. Moderate haziness and an initially full, fluffy white head that quickly recedes to cover, leaving minor lacing.
"Chewy", or "fat", wheatiness in the nose leaves a full impression while pinches of pale malt sugars are dotted about. It trails off with lemon, white pepper and a moderate citrus juiciness. Proper attenuation, without any syrupy/sticky sweetness, and a very light, airy yeastiness that matches the sligthly bubbly, light-hearted carbonation well. Medium strength of aroma, no flaws.
Delicious attenuation is probably its strongest point, with a wheat softness that further sells its drinkability. Light tanginess on the finish, of lemon/orange and yeast acidity, but there is an unfortunate nuttiness that adds some blandness. A very competent, drinkable wit. Somewhat low on flavor, but the flavors present are used efficiently, interjecting tartness and tanginess to give it a modest complexity.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
thornecb (5856) - Marblehead, Massachusetts, USA - JUN 22, 2012
Pours hazy gold into a shaker. Fluffy white head tophats and very slowly recedes leaving clump lacing. Orange, wheat and coriander aromas. Sweet yeast and citrus front to back. Mild coriander bitterness in the lasting finish.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
markwise (5440) - North of Tampa, Florida, USA - JUL 17, 2012
On draft at Portsmouth Brewery. Pours a hazy yellow with a white head. Nose is sweet citrus, lemon peel, sugar, and slight coriander. Flavor is similar with lots of sweetness, lemon, and mild pepper/ coriander. Light to medium in body and very sweet.

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