jackfrost9p (338) - California, USA - APR 23, 2014
Really nice stout. Roast, light coffee and very smooth. Flavor is similar. Warming up for Impy. TURDFERGUSON (4058) - Durham, North Carolina, USA - MAR 21, 2014
Bottle shared by Nick at Will’s house. Nose is roast, light coffee, very dry, bittersweet cocoa, very full and really nice. Flavor is similar—easy drinking and full of flavor—coffee, roast, dark chocolate. Very well done for the style. BoBoChamp (5755) - Gent, BELGIUM - FEB 15, 2014
65cl, no mention of ABV, as Portsmouth BC Stout, exclusive American brew, thx to Secret Santa!, complex dry Stout, roasted/malty and slightly spicy/bitter, balanced, hazy, rocky head, good brew, yet expensive! Dfonorow (2216) - Chicago, Illinois, USA - JAN 25, 2014
Pour is black with a small khaki colored head. Aroma is of rich roasted malts, coffee, and cocoa. Taste is very heavy on the roast with some burnt cocoa and grain undertones. Imaena (2315) - Maputo, MOZAMBIQUE - NOV 9, 2013
Draught. This is a nice simple Irish stout with lots of nice roasted maltiness. One of the better ones I tried.
burg326 (5479) - Florida, USA - MAR 14, 2013
Bottle, poured a dark brown color with aromas of roast, light earth, and some licorice. Flavors follow suit, mediocre stout overall. radarsock (1188) - Massachusetts, USA - AUG 23, 2012
Had on-tap @ Portsmouth Brewery yesterday around 4:00 pm. Pours nighttime charcoal with a fluffy, frosty off-biege head one-to-two fingers in length. Smells immediately of charcoal, campfire smoke, liquorice, hops and ginger. Tastes of roasted malts, milk sugar/chocolate milk, tobacco, caramel, hops and coffee dregs. Ends with a slighty buttered sour note. Viscous and chewy. Would have again, most definitely. dimenhetfield (2486) - , Florida, USA - AUG 14, 2012
Another bottle opened by my buddy Joel. Gusher alert! Cracked the top and had to leave it in the sink for what seemed like an hour. Once I got a pour I could tell the beer was infected. Aroma of old sour milk, which didn’t bother me all that much, since I enjoy a good sour stout every now and again, but the whole experience was somewhat of a wash. jcartamdg (3409) - Philadelphia, Pennsylvania, USA - JUL 26, 2012
Pours jet black with no head. Aroma of coffee and licorice. Taste follows. Coffee present. Pretty good
---Rated via Beer Buddy for iPhone markwise (5441) - North of Tampa, Florida, USA - JUL 17, 2012
On draft at Portsmouth Brewing. Pours a typical stout brown with a tan head. Nose is roast, earth, ash, and dark chocolate. Flavor is similar with roast, earth, and slight dark chocolate. Roasty and earthy overall.