overall
95
93
style
Brewed by Pressure Drop
Style: India Pale Ale (IPA)
Hackney, England
Serve in Shaker, Tulip

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 163   WEIGHTED AVG: 3.64/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Keg & bottle conditioned; Regular.

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3.8
andrepintado (3323) - Lisbon, PORTUGAL - JUN 8, 2017
UPDATED: JUN 8, 2017 33cl bottle. Gold to dark gold color. Thin white head. Medium bitterness. Dry medium body. Aroma and flavour is resin, pinneapple, peach, hops, grapefruit.

3.4
Mr_Pink_152 (4879) - Lincoln, Lincolnshire, ENGLAND - MAY 7, 2017
Bottle from Crafty Bottle, Lincoln. Colour is slightly hazy amber with an off white head. Aroma is tea, citrus, and apple. Taste is dry and mid bitter to finish. Full body.

3.5
Mortlach (2335) - Rome, ITALY - APR 26, 2017
On tap @Mad for Beer (Rome). Ambrata limpida, schiuma bianca media, abbastanza persistente. Al naso sentori agrumati e di resina, malto, caramello. In bocca è discretamente equilibrata, base di malto media, amaro medio. Corpo medio, carbonazione media. Discreta.

3.8
Towey1989 (2699) - Stoke On Trent, Staffordshire, ENGLAND - APR 26, 2017
Bottle at The Bottle Lab, Leek. Pours a slightly hazy reddish amber colour with a frothy off white head. Aroma of pine, caramel, red berries, soma orange marmalade, slight grapefruit and subtle grassy, floral hops. Taste of caramel, red berries, pine, resin, some orange marmalade, slight grapefruit, a hint of nuttiness and subtle grassy, floral hops. Medium bodied and an oily texture. A long, dry, resinous hop bitterness in the finish. A surprisingly good beer, lots of fresh grassy hops with a lot of resinous and citrus bitterness. More like a red IPA when it comes to amount of caramel and fruity maltiness. Very good.

3.4
JoTheO (198) - Stockholm, SWEDEN - APR 21, 2017
Bottle 330 ml. Hazy brown with a thin white head. Fruity aroma, malty caramel taste with a slightly bitter finish. OK, but somewhat one-dimensional.

0.9
Navers (103) - Glasgow, SCOTLAND - APR 13, 2017
Bottle from Valhalla’s Goat, Glasgow. Beer served in 8°C, Duvel Glass. Aroma reveals bacteria infection - stinky shoes, butane, chemicals, rotten vegetables. Taste is sweet and bitter, but with unpleasant rotten and soapy notes. Best before: 08.06.17. It causes dizziness after drinking whole bottle, probably I should not drink it all :(.

3.4
Grumbo (2838) - Ipswich, Suffolk, ENGLAND - APR 9, 2017
Bottle. Pours deep amber with a good sized just off-white head. Aroma of hop, malt, caramel, light citrus and grapefruit notes. Light sweetness, medium bitterness. Medium body, slight oily texture, average carbonation. Finish is dry with long bitterness.

3.8
sjogro (3951) - The Hague, NETHERLANDS - APR 2, 2017
Bottle at home, sunny balcony. Hazy/gradient deep honeylike amber with white head. Sweet caramel malts, orange peel, grapefruit, grassy hoppellets, some sweaty caramelized grilled onions in the back. Moderate sweet and strong bitter. Medium body, soft carbonation. Very effin hoppy, melts my tongue off. Lovely combination of citrus fruitiness and merciless bitterness. Looks beautiful in the sunlight, like a caramel sundown.

3.2
Cokemonkey11 (843) - - MAR 26, 2017
Bottle. Spoons. Pours medium amber and opaque with a gorgeous tan foam residing. Scent is light hop notes. Taste is medium dense hops with a strange profile, mostly late but a tiny bit soapy bitter. Finish is light. A bit sticky. Very good.

3.7
Tinaccio (326) - Milano, ITALY - MAR 26, 2017
Bottle shared at the The Culpeper, London. Turbid orange colour with a white/beige head. Aroma is lots of citrus and graprfruit. Tase is lot of citrus, grapefruit, pine, orange peel. First beer for me from this brewery and good impression.


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