ThomasE (5174) - Copenhagen, DENMARK - MAR 7, 2004
Darkbrown colour with small light brown head. Aroma is made up of toffee and some coffee. Flavor is roasted coffee. Palate is a bit thin. rauchbier (3908) - Isle Of Beer, Lincolnshire, ENGLAND - JUN 1, 2004
Bottle, Ølbaren, Copenhagen May 2004. Deep ruby red, almost black. Moderate beige head and moderate condition. Initialy pepperiness in the nose with hints of roast barley and coffee developing. Coffee, roast barley and sweet liquorice in the mouth and sweet berries and dry roast in the finish.
MiP (15943) - Sønderborg, DENMARK - AUG 12, 2008
Bottle, 4.8% as Primator Premium Dark. Weak roasted aroma. The flavour is very roasted but not rough or harsh at all. Hints of good coffee. Has some cream to it. Clear dark brown colour. Fizzy head. Beerheart65 (1503) - Pori, FINLAND - OCT 30, 2012
Sweet malt, charcoal, light chocolate. Clear ruby red with 2 finger beige head that is ok long. Nice looks. Taste is sweet, mild sherry notes, light feel and body, low carbonation, sherry finish, bit spices. Quite nice but needs more body and better palate. TEJA (3133) - Stockholm, SWEDEN - APR 5, 2013
Thick lasting brown head. Clear dark brow-red color.
Nice and clean dark malty aroma. Light roasted maltiness and a tuch of metal. Easy to drink and tasty with right malts and small bitterness.
Patrickctenchi (6666) - Cox’s Knob, columbus, Indiana, USA - APR 17, 2013
Deep brown with a frothy, oatmeal head.
Aroma is caramel, dark, fresh bread.
Taste is very rich, sweet....predominately the dark bread....
almost a blackberry flavour, but not tart.
Very pleasing to drink....nice beer. sharkydodson (1704) - St. Petersburg, RUSSIA - MAR 8, 2014
the aroma is caramel and fruity with herbal hints... caramel taste with shades of cocoa and toast... aftertaste is dry with hints of chocolate... bp15092001 (175) - - JUL 23, 2015
Dejlig mørk karamel/kaffe-agtig førstehånds indtryk. Sødelig. Smager i grunden meget dejlig - den drikker jeg gerne en anden gang. Thumps up... BuckeyeBoy (8202) - Boise, Idaho, USA - JAN 28, 2016
On tap at tres bonne. Pours out a cola color with some ruby red highlights topped with a sandy tan head nose is sweet caramel malt some light toasted grain a little earthy hop. Taste is more of the caramel sweetness rich malts a touch of hops and plenty of dark roast. Demens (470) - Budapest, HUNGARY - JUL 20, 2016
0,5l bottle. Clear dark brown colour with quickly disappearing beige head. Aroma: Caramel, chocolate, coffee. When gets warmer some winey notes. Taste: Sweet and sour well balanced taste, the malts rule but has a light bitter mouthfeel too. Light/medium body with fizzy carbontion. Long bitter/sour pleasent finish. Good drink.