Camons (13016) - Hasselager, DENMARK - SEP 15, 2015
Bottle @ Home. Pours slightly hazy golden with a offwhite head. Aroma of malt, light yeast, caramel, buttery notes, light fruit. Flavor is light malt, light sourness, light yeast, light fruit. Thin body, average carbonation, light acidic finish. 150915 thewolf (12743) - Kolding, DENMARK - JUL 9, 2008
Tap @ Purkmistr brewpub.gnoff (10793) - Göteborg, SWEDEN - JUL 8, 2008
Pours amber-brownish with a creamy, light off-white head. Lots of tiny bubbles in the liquid. Aroma is bready, light brewing cereal and hay. High carbonation. Flavour is lightly sweet, some graininess and very weak hoppiness. Okay balance, but very bland.
(Draught at the brew pub)pivnizub (10763) - Bochum, Porúří, GERMANY - AUG 10, 2008
On June 27, 2008)
As 12 degrees (what I wrote down)
Shady copper color, fluffy and creamy of-white head. Mildfruity and hoppy scent with some caramel. Hoppy and sweet taste. Moussy mouthfeel, low bitterness.
On tap at the brewpub: Amber coloured, mid-sized off-white creamy head; herbal yeasty nose; scratchy-bitter flavour, light bodied; bready, yeasty herbal finish. Unbalanced and a bit too yeasty....... KimJohansen (10511) - Frederiksberg C, DENMARK - AUG 28, 2008
Tap @ Purkmistr brewpub. Cloudy deep amber with large off white head. Sweet aroma with butter, caramel and fruity notes. Sweet and somewhat hoppy flavor with caramel, fruity and malty notes.
tderoeck (10002) - Gent, BELGIUM - AUG 24, 2015
5/VIII/15 - 50cl bottle from a trade @ holidays - BB: 11/VIII/15 (2015-1038) Thanks to motelpogo for the trade!Quack-Duck (9487) - Down South, GERMANY - MAR 20, 2008
Hazy amber to red beer, creamy yellowish head, pretty stable, adhesive, leaving some nice lacing in the glass. Aroma: malty, bit spicy, sourish, overripe fruits, bit funky. MF: ok carbon, medium to light body. Taste: weird sourish start, thinking about an infections here, overripe fruits, weird. Aftertaste: sourish, vinegar, unpleasant, really think this is infected.
on tap at the restaurant. Amber colour, large head, hoppy nose. Flavours of caramel, roasted malt and resiny hops. Full-bodied, not too sweet but very malty with a dry and hoppy finish. gunnar (9390) - Sandnes, NORWAY - MAR 21, 2010
On tap @ the brewpub. Thanks to Bohemian Beer Tours for this event.
Pours deep amber with a big frothy off-white head. Fruity aroma.Taste is full of fruity sugars and toffee. Lingering aftertaste. 3fourths (9357) - Boulder, Colorado, USA - DEC 16, 2011
draft at the source. this is it. dark amber body, fluffy and creamy white head. dense and robust nuttiness with savory toasted malt and a lightly sweet caramel / toffee / maple malt character with pronounced dryness and toastiness rising late. perfectly balanced. lovely. nimbleprop (8708) - SouthWest, Washington, Washington DC, USA - JUL 13, 2013
20cl pour at the brewpub. Pours a transparent but hazy, honey orange with some sudsy, white head. Nose is very malty, wet chewy grain, honey, cracker, biscuit. Flavor is solid, sweet, honey, malt, a little less bready, some light maple sap, some yeast. Medium bodied, sweet finish.