kschep (1707) - DENMARK - NOV 22, 2011
Nose is medium roasted malt, little cake, then mediumweak hops note, feel is watery, carb is quite heavy, taste is medium heavyroasted malt, oak, weak iron, weak licorice, Camons (12450) - Hasselager, DENMARK - NOV 19, 2011
Earlier Rating: 3/3/2011 Total Score: 1.6
Nose is weak hazel, weaker malts, little rotten fruit, feel is weak, carb is mediumheavy, taste is sweet malt, weak alcohol, nutty.
Tap @ Halloween beerfest, Århus. Pours hazy dark brown with a small offwhite head. Aroma of roasted malts, yeast, nuts, caramel. Taste is malty, light yeast, caramel, light spices. Medium body, soft carbonation. 291011bax (1311) - Hasselager, Aarhus, DENMARK - OCT 29, 2011
Earlier Rating: 6/12/2011 Total Score: 3
Tap @ Fairbar. Pours brown with a offwhite head. Aroma of malt, caramel, nuts, light fruit. Taste is roasted malt, caramel, nuts. Medium body, lively carbonation. Easy drinkable. 141010
(tap 29 /10 - 2011) low white head, dark amber, color, malty taste, slightly alcohol. KingCecil (2084) - DENMARK - SEP 29, 2011
Bottleseus, pours hazy dark brown with small tan head... the aroma is sweet malt, hay and some dark fruits....the flavor is sweet caramel.... Plovmand (8316) - Helsinge, DENMARK - SEP 29, 2011
Bottle. Pours amber with a medium off white head. The aroma is highly bready with notes of tobacco, grain and some dark fruit. The flavour is light roasted with notes of dark fruit and toasted malt. Light tobacco. Light fishy finish actually.
RichardW (1813) - Carlisle, Cumbria, ENGLAND - SEP 9, 2011
Bottle, vin-og-gaver.dk. Sweet light fruits in the nose and on the tongue. Slightly oily smooth texture to it. A touch thin and a bit woody, with some wine characteristics. As a session beer it’s okay, but nothing startling. rane (1060) - Nibe, DENMARK - SEP 3, 2011
Bottle. Dark brown with small off white head. Arom very malty, caramel, rye bread. Taste a very malty beer, the bread notes are dominating in the taste. A fine dunkel and a good session beer. larsga (7542) - Oslo, NORWAY - JUL 31, 2011
Medium beige head. Clear deep dark brown body with light carbonation. Light dusty strawy caramelized sugar aroma with butterscotch and rye crisp bread notes. Dry, and faintly sweet, caramelly rye crisp bread taste with spicy notes. Light body. Mild, faintly slick mouthfeel. Dryish roasty dusty wooden aftertaste with butterscotch and toffee notes. Quite nice, but a bit dry and austere. (0.33l bottle, Salling, Århus.) Borup (14548) - Albertslund, DENMARK - APR 5, 2011
Draugth at Lord Nelson Bar, Copenhagen. Dark brown colour with a nice beige head. Aroma and flavour of roasted malt, caramel, chocolate and spice. Kriegbaum (845) - Randers, DENMARK - MAR 16, 2011
Bottle 33 cl. light brown pour with a medium off white head. Aroma and taste of lightly toasted malt. Notes of caramel.