overall
66
95
style
RATINGS: 27   MEAN: 3.36/5.0   WEIGHTED AVG: 3.31/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Available only on tap.

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3.3
Travlr (24667) - Charlotte, North Carolina, USA - MAY 28, 2015
Draft. Clear golden color, fluffy white head. Aroma of black pepper and dusty hay. Taste is peppery straw. Tasty.

3.6
Koelschtrinker (20394) - Köln (Cologne), GERMANY - MAY 8, 2011
Herber, bedingt hefiger Antrunk, der sich im Mittelteil in die starke Hopfigkeit einfügt, die Herbe ist aber immer mindestens gleichauf. Diese ist grasig geprägt und wird im Abgang noch stärker, hier zudem knackig bitter. Ausgewogen, der starre aber aromatische Hopfen gefällt. Bitteres Pils, in dem der Hopfen überzeugen kann. Mittellanger Abgang. 8/9/11/12//12

3.6
Oakes (17664) - Vancouver, British Columbia, CANADA - MAY 17, 2016
Densely sedimented, bit of rockiness in the head. Earthy, yeasty nose. Similar palate with a moderate bitterness.

2.6
Theis (15152) - Frederiksberg, DENMARK - AUG 22, 2012
Draught at ??? Don’t remember - somewhere in Berlin. Cloudy yellow - white head. Bread. Egg. Light hay. Grainy. Light rotten and cardboard finish. Light skunky bitterness. Not fresh !!!

3.1
Borup (14460) - Albertslund, DENMARK - JUL 16, 2016
From tap at Radeberger Spezialausschank. Hazy orange colour with a shite head. Aroma and flavour of malt, hops, fruit and a mild bitter finish.

3.7
crossovert (12874) - Chicago, Illinois, USA - APR 29, 2017
Draft. Hazed gold. This is delicoius stuff, wasn’t anticipating the quality. Nice zippy, bready, refreshing.

3.5
rosenbergh (11532) - Tampere, FINLAND - DEC 3, 2012
Draught at the Radeberger Spezialausschank, Dresden, Germany.
Cloudy golden colour with small white head. Malt, bread, yeast and touch of hops in aroma. Bitter grassy hoppy flavour with some sweeter malty notes. More Pils than Kellerbier. Very tasty though.

2.4
pivnizub (10612) - Bochum, Porúří, GERMANY - JUN 8, 2010
Draught at the Radeberger Spezialausschank Dresden: Pale greenish-golden, hazy, medium-sized white creamy foam; unripe dry grassy and yeasty nose; dry bitter flavour, fizzy, light bodied; dry light grassy-bitter finish with a touch of vegetables. A dash of yeast really doesn’t make this swill-Pilsener better............

4
Quack-Duck (9484) - Down South, GERMANY - APR 2, 2010
draught at the Radeberger Spezialausschank on the Terrassenufer in Dresden. Hazy golden colour, large white head. Lovely resiny-herbal hoppy nose. Full-bodied, solid malty base with hints of honey and caramel. Lovely hop flavours blend in, with a grassy-resiny touch. A shy fruity-yeasty touch is in the lingering hoppy finish. Bitter-sweet, almost Bohemian in character. A delicious beer, in no way comprable to the normal Radeberger. Is it really just unfiltered Radeberger, or isn’t this a completely different beer? Anyway, it’s absolutely delicious and very moreish!

3.6
blipp (9268) - La Mesa, California, USA - MAY 24, 2012
Draft. Pours hazy gold with a white head. Pours hazy gold with a white head. Bready and light floral aroma. The flavor has light wheaty malty notes, some flowery notes, a light sweetness, and bready notes. decent.


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