dfinney23 (3278) - Houston, Texas, USA - JAN 14, 2012
Looks like beer, smells and tastes like bourbon! Lots of oak, vanilla and caramelized sugar with just enough malt and hop backbone to remind you it’s beer. Glouglouburp (6103) - Montreal, Quebec, CANADA - MAR 15, 2012
In short: A tasty, rich and fruity juicy dark ale with moderate barrel presence. Very good and surprisingly easy to drinkbootsjohn (68) - Texas, USA - DEC 13, 2012
How: Bottle 22oz. Consumed when approximately 8 month old. Bottle sent to me by MaltOMeal, thanks a lot Bill
The look: Redish dark mahogany body topped by a very small beige head
In long: Rich nose of raisins, figs, wood, caramel. Taste is both smooth and very rich. Starts with nice tasty sweet raisin wrapped in caramel, notes of date square cake. Overall sensation of a thick juicy dessert but with a very active carbonation that prevents it from sticking in the mouth. Finish is surprisingly woody dry and makes the beer very easy to drink, I went through my 22oz quite easitly. You can tell this beer spent some time in barrels but the I didn’t find it had a true bourbon flavor, maybe a very fruity bourbon. Very good beer, I’m sure glad I quite drinking many years ago and I have since developed an addiction to relapses.
2012 vintage poured into the trusty Jester King snifter. Dark reddish brown with limited transparency boasting an eggshell meets khaki pencil-lead thin head. Not overly carbonated, and not necessarily under carbonated. Aroma is weak, especially given the first taste and subsequent bourbon bath my tongue takes. First impression: alcohol burn (light), sweet toffee, coconut, charred oak, bourbony molasses and caramel. After drinking the 2011, I expected a much more subtle and, frankly, disappointing beer. This is much better than expected. Flavors of macadamia nuts, lightly spicy English hops, rich and fresh bourbon, soda, ubiquitous caramel, lightly bittersweet chocolate, mild roasted malt. Good beer and the brewery’s best offering. Headbanger (3999) - Aurora, Illinois, USA - DEC 26, 2012
22oz bottle ’12 Vintage 12/26/12 (Whole Foods-Lamar AUS)-40° in Engligh Pint-Pours brown with a small tan head. Aroma of bourbon, malt, caramel, and chocolate. Taste of the same with more chocolate and bourbon. This medium to full bodied brew is well balanced and goes down easy. Nice brew. michaelinwa (656) - Bothell, Washington, USA - JAN 18, 2013
Bottle from trade with crajun. Pours dark brown with a slight hint of red, and a low, disappearing head. Aroma is light, sweet, slightly nutty malt. Taste is malt with low level complexities of carmel and dried fruit, and a little hop bitterness. Barrel notes are slight. Mouth feel is fairly average, and the finish lingers nicely with all the flavors. This reminds me a lot of Hale’s BA Wee Heavy, but with a little more character. This is nice BA ale on the lighter end of the range. If it were local I’d buy some every year. Thanks, Kevin!
AdamChandler (5052) - Enfield, New Hampshire, USA - FEB 12, 2013
Acquired in a trade. Poured a hazelnut brown. No head was formed. Nose is cloves, vanilla and cocoa beans. Taste is pretty sweet. Loaded with tons of vanilla and coffee with this caramel / vanilla finish. it’s just very sweet, not too spicy and not as much bourbon as I expected. blipp (9295) - La Mesa, California, USA - APR 6, 2013
Bottle. Pours deep amber with a beige head. A good deal of bourbony goodness, sweet malts, caramel, and just a hint of oak. Good stuff. bbcd (214) - Austin, Texas, USA - JUL 22, 2013
brown, creamy tan head with moderate retention and a lot of lacing. bouron, oak, toast, vanilla, toffee, slight fruit. medium sweet and medium bitter. medium body, creamy feel, a bit warm. rosenbergh (11532) - Tampere, FINLAND - OCT 7, 2013
22 oz bottle. From a trade with Rosebud butternuts. Thanks a lot Eric!Steve_0 (3745) - Denver, Colorado, USA - FEB 1, 2014
Dark brown almost black colour with a small frothy light tan head.
Berries, mild sourness, liquorice, mild maltiness and some whiskey sweetness in the aroma.
The flavour is much easier than the complex aroma. Toasted malt, berries, mild sourness, some whiskey sweetness, woody dryness and mild hops in the aroma.
Bottle at home with my dad. Pour is deep brown, almost black with a big brown head and great lacing. Big spice- gingerbread, graham cracker, roast, brown sugar, vanilla, bread, and figs in the aroma. Taste is roasty, gingerbread, cocoa, dough, sweet malt, whisky, coconut, and coffee with a toasted bitter finish. Medium body with soft carbonation. Very tasty beer.