Sammer (1119) - Plano, Texas, USA - JUL 21, 2012
Aged for one year in my cellar and so, so good. Taste is raisins, grass and booze, with a smooth finish. Bravo Rahr, this one is your best beer by far!! TChrome (1472) - North Richland Hills, Texas, USA - APR 3, 2013
Wow!!! A really tasty effoort from Rahr. Beer hits all the right notes. Aromas of vanilla, chocolate, alcohol (bourbon) and burnt wood. Taste is sweet with some bitterness in the finish. You would do well to seek out this excellent beer! Ferris (15403) - Burnaby, British Columbia, CANADA - APR 9, 2014
Bottle - Vintage 2013 - Very strong bourbon and equally strong chocolate. Jet black with a rich white head. Toffee and chocolate with tons of depth and complexity. Very well balanced with not too much bourbon or booze in the taste. Great beer. mikedR (1561) - Gilbert, Arizona, USA - APR 25, 2014
Good, but a bit too bourbony. Overpowers the warmer. Should’ve been mixed with the non BA version. Huhzubendah (3705) - Washington DC, USA - DEC 26, 2014
Bottle shared by ygtbsm94. Thanks Brad.
Mohagany body with a thin beige cap. Bourbon, oak, vanilla aroma. Sweet and chocolate tones followed by malt and vanilla. Light to medium in body with soft carbonation. Delicious.
jdshep (13) - Texas, USA - JAN 17, 2015
full review: https://buzzinggeek.wordpress.com/2015/01/18/beer- nasal cavity might have been malfunctioning though, because it was quite difficult for me to get the little aroma I did.
The flavor was sweet malts with the palate being creamy and soft. Great brew! chef201atc (261) - Fort Worth, Texas, USA - APR 5, 2008
Sampled on tap @ the Fort Worth Gingerman Tate of Texas. Red tinted dark pour with a slight head. Heavenly sweet vanilla and oak nose. Bourbon comes through as well. Medium bodied mouthfell with moderate carbonation. Flavor is just divine! Huge bourbon and oak. Finshes dry enough to keep it from being cloying. Far and away the best Rahr beer to date. RollinHard (1024) - Fort Worth, Texas, USA - APR 22, 2008
Hand bottle thanks to Homer and Gerald (who unfortunately don’t post here). Pours dark brown to black with a creamy and lasting tan head. Aroma of well defined bourbon, vanilla, wood, and toffee. Flavor features a surprisingly milder bourbon note, big sweet vanilla, caramel, chocolate, wood, and a little porter-like astringency. Thick and creamy, more so than the regular winter for sure, but still very drinkable. No heat present despite the bourbon flavor and nose. Excellent! thirdeye11 (6160) - Dallas, Texas, USA - NOV 21, 2009
(draught at ft worth gingerman) pours clear reddish brown with creamy head that lasts forever. Nose of vanilla, raisins, tobacco, and brown sugar. Taste of whiskey, wood, vanilla, and creamy finish. This is one of the best Texas brewed beer there is. angrypirate06 (1388) - Texas, USA - DEC 3, 2009
Big thanks to cavie for bringing this handbottle. Clear dark brown pour. Aroma is boozy, caramel, delicious coffee. Flavor is amazing. Coffee, vanilla, bourbon, caramel. Great blend of flavors.