dnstone (3552) - Kansas City, Missouri, USA - JUL 18, 2011
A nice IPA. Copper in color with nice hop aroma. Fuller malt body with moderate hopping. jcwattsrugger (12525) - Florida and, New Jersey, USA - JUN 27, 2011
12oz bottle-pours a white head and hazy amber color. Aroma is bready-light/medium malt, some spice. Taste follows Not an American IPA but enjoyable, sessionable. docsteigs (542) - Texas, USA - FEB 24, 2011
Ale pours a little thin with mild hop aroma; taste is pleasantly bitter and German malt influence is present; ok drinkable but not great IPA 5000 (6862) - Hardened Liver, Washington, USA - JAN 25, 2011
Bottle: Amberish, cloudy, huge fluffy off-white head, nice lacing. Hoppy aroma, slightly dank and basement like. A little vegetable like right up front, pale hoppiness. Kinda smells a bit like turkey taco farts. Don’t ask... Body and mouthfeel are moderate, albeit it is fairly smooth. Backside is a little cardboardish and musty. Not a real sharp IPA, but tiz alright. Not overly hoppy either. Probably more like a PNW Pale Ale. Thanks for the bottle Bill! Dixonian (1657) - Plano, Texas, USA - JAN 21, 2011
UPDATED: JAN 25, 2011 IPA blasphomy! Not sure if it was the 2009 reconfiguring or what but I did not enjoy this beer. I realize most english style IPAs are much more subdued then their West Coast bretheren, but come on! Where is the flavor and aroma? Subpar at best. In one work - meh.
boomerbrew (147) - Texas, USA - JAN 8, 2011
Pint on draft during a brewery tour. This was a decent beer but for an IPA i was expecting a little more hop favor and aroma. Maybe the brewery doesn’t dry hop??? The malt was at a good low level for an IPA. Pours gold with white cream head - a little hazy. Good dry bitterness on the palate. Steeeve (327) - Ambler, Pennsylvania, USA - JAN 8, 2011
12 oz bottle courtesy of Cavie. Hazy dark gold pour with a firm white head. Aroma is... pizza? Very doughy malts, and for some reason I get tomatoes in the nose. Not very much hop presence for an IPA. Slightly funky taste. Bready malts and a piney bitter finish. Mouthfeel isnt bad, light-medium body with good carb. Not awful, but a little bit weird. Not sure that a "German-style IPA" was primed for the best results. Tastes like an overly hopped Oktoberfest. SSKD814 (854) - Pennsylvania, USA - JAN 3, 2011
Thanks Mike for sending this my way!
A- This is one beautiful IPA- uniformly translucent light murky amber hue. Pours with a nice 1-2 finger soapy white head. This has perfect retention at 1 finger and leaves lacing behind all the way down the glass.
S- Nose is mild but pretty standard for an IPA. Herbal hops, pale malt, and a hint of citrus.
T- Taste is much milder and less exciting than the nose. Only pale malt and a hint of herbal hops upfront. The finish adds a mild touch of pine-but mostly pale malt sweetness, mild to moderate bitterness and hop resin.
M- Medium carbonation and light to medium weight moderately smooth body.
D- This isn’t a very good IPA and its an "eh" brew overall. Glad I tried this-but wouldn’t be reaching for it regularly in TX.
Serving type: bottle
Reviewed on: 12-22-2010 01:38:28
Mora2000 (6158) - McKinney, Texas, USA - NOV 28, 2010
The beer pours an orange-amber color with a white head. The aroma is toffee with some grassy hops and some floral notes. The flavor is heavy on the floral hops and biscuit malt. I also get some grassy and earthy hops and some malt that makes the beer taste a bit like unsweet iced tea. Low bitterness. Medium mouthfeel and medium carbonation. Sammer (1119) - Plano, Texas, USA - SEP 30, 2010
Dark gold pour from bottle. Very little head. Watered down taste of citrus and hops. As far as IPA’s go, this was fairly disappointing. Just not much here.