blutt59 (6573) - Dallas, Texas, USA - APR 13, 2012
bottle, thanks to Fratto, amber color with a nutty aroma, flavor of burnt corn nuts and caramel, some cocoa on the finish kidmartinek (5001) - austin, Texas, USA - MAY 4, 2012
Its good. Don’t confuse this with a doppelweizen like I did, its a doppelbock and it kicks ass. Its a murky, plum-tinted brown color with a leathery off-white head. The aroma is very malty but not sweet. In other words, its good; "not sweet" being the key phrase there. The flavor has a good bite and malty but not sweet taste but the finish is unfortunatley a little syrupy. Nevertheless this beer doesn’t suck like you might expect it to. Why you may ask... the advertised lack of hops. I didn’t notice. I think they put a lot of hops in it. Cavie (4760) - Arlington, Texas, USA - NOV 26, 2014
Tap at the brewery anniversary party. Pours a lightly hazy reddish brown color. Aroma is dark fruits, sweet notes, fruity yeast and some brown sugar. Flavor is much the same, leaving a small bitterness on the finish. I like this. mar (5434) - Dallas, Texas, USA - JUL 19, 2012
deep amber with a cream head. nose is smoke, toffee, caramel, and coffee. nice on the palate, coffee, chocolate, smooth, and smoke. AndresTM (434) - Texas, USA - NOV 27, 2012
Bottle. Malty aroma of molasses, figs in syrup, caramelized sugar, walnut bread, and a bit of milk chocolate. Exciting and rich — pop the cap, and the sweet aromatics permeate the air around it immediately . The taste is lighter than the aroma, with some sweetness, followed by a tinge of bitterness and alcohol, and a finish that’s a little on the dry side. The mouthfeel is medium-thick, with soft carbonation that becomes lathery on the back of your tongue. I liked it quite a bit — I expected worse.
jkwalking05 (4743) - Arlington, Texas, USA - JUL 17, 2013
Rated in April 2012 (Backlog) - Amber in color with a small beige head. Aroma is of tabacco, light roasted malts, caramel, and spicy hop notes. Taste is of malt, tabacco and caramel. drfabulous (8224) - Lexington, Kentucky, USA - AUG 10, 2017
Draught at Zipline. Sweet deep dark and full of fruits and some rich doppelbock taste. Mora2000 (6158) - McKinney, Texas, USA - APR 13, 2012
Thanks to fratto for sharing this bottle at bu11zeye’s 10,000th tasting.
The beer pours a brown color with an off-white head. The aroma has a lot of cocoa and hazelnuts, with some toffee and caramel malt also thrown in. The flavor is similar. I get a lot of toffee and caramel malt, with some nice cocoa and dry chocolate notes. There is also a little bit of brown sugar and a little bit of alcohol. Medium mouthfeel and medium carbonation. SPDickerman (1239) - Texas, USA - JUL 9, 2012
Pours dark ruby mahogany with a small light tan head. Smells a bit like chocolate bread with some subtle caramel notes. Taste is a bit like chocolate and a bit like caramel with some bread-like flavors: yeasty, a bit of grain. Medium-bodied with a slick texture and mild mouth-carbonation, Rahr & Sons The Regulator finishes with a bread-like dryness, the kind that makes you want a drink of water, or to put butter on the bread itself. lawman834 (268) - Texas, USA - APR 8, 2013
Sampled at the Texas Craft Brew fest, my score is based off of some incoherent notes and a 2 oz sample.