JohananaV2 (278) - Hurst, Texas, USA - JUL 2, 2017
Ii have heard a lot of people say they don't like this beer, but I have to say I enjoy it. I'm not gonna drink it on a hot summer day at 12, it's just too heavy. But after dinner on night with beautiful weather, this is a great dessert beer.
---Rated via Beer Buddy for iPhone hayduke (5579) - Eureka, California, USA - FEB 9, 2016
Sampled at GABFF 2015 in Denver. In the tasting glass was dark brown, Tan foam. Nose of roasted malts wth some chocolate and coffee. Medium body. Flavor is much like the aroma but vanilla appears. Drank from a firkin at the Big Texas Beer Fest. The beer pours a dark brown. Finishes roasted. jkwalking05 (4743) - Arlington, Texas, USA - NOV 27, 2013
Cask at BTBF 2012 (Backlog). Deep brown in color with a decent sized cream colored head. Aroma is of roasted malts, vanilla, and old dried out driftwood. Taste is of roasted malts, vanilla bean, and cocoa. travita (5006) - Dallas, Texas, USA - JUN 21, 2012
On cask at BTBF. The smell is obviously vanilla, sweet, malts, and ok. The look is brown, dark, and has a beige colored head. The taste is very watery, malts, dry, vanilla, and ok. BMan1113VR (7930) - Los Angeles, California, USA - APR 30, 2012
On cask at BTBF. Pours with a hazy brown body with a lasting tan head. Aromas are of coffee, vanilla, cola, cocoa, mild earthy, leather and of course vanilla. Flavors are of cream soda, vanilla, cocoa, leather and dried dates. Low carbonation, medium bodied, lightly dry. Better than regular Pug for the most part.
Mora2000 (6158) - McKinney, Texas, USA - APR 19, 2012
Drank from a firkin at the Big Texas Beer Fest.
The beer pours a dark brown color with an off-white head. The aroma is a nice mix of chocolate and roasted malt, with a whole lot of vanilla. The flavor is basically identical to the aroma, with the chocolate and roasted malt coming through first and then the vanilla making an appearance. Medium mouthfeel and low carbonation. bu11zeye (13029) - Frisco (Dallas), Texas, USA - APR 19, 2012
(Draught) Pours a murky dark brown body with a medium cream head. Aroma of vanilla, herbs, roasted malt, and caramel. Flavor of vanilla, roasted malt, grass, baking cocoa, and caramel. Fratto (2845) - Arlington, Texas, USA - APR 18, 2012
Poured at the Big Texas Beer Festival. Dark pour with a small tan head. Aroma is roasted, a little coffee, and vanilla. Taste is a little sour chocolate, more roasted malt, and vanilla. Not sure the vanilla treatment was good to the Pug.