Schell Anniversary Series #6 - Not Guilty 1924 Deer Brand

Formerly brewed at August Schell Brewing Company
New Ulm, Minnesota USA
5.91% Pilsener | 3 Ratings | Series Seasonal |
Schell Anniversary Draft Series #6, commemorating the day August Schell Brewing was found Not Guilty of Violating the 18th Amendment of the US Constitution. The 1924 Deer Brand incorporates two important indigenous American ingredients to create a unique version of the classic German Pilsner: 6-row Barley and Flaked Maize. Early American brewers discovered that by adding a portion of Maize to the high protein 6-row Barley a more palatable and stable beer could be produced. The 1924 Deer Brand is a recreation of the full-flavored American Lager your grandparents used to enjoy before and immediately following prohibition, exhibiting moderate maltiness, the complex character of our 1860 Schell yeast and a well-defined hop bitterness and flavor.

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Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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