Jackie O's Cellar Cuvee 1

Brewed by Jackie O’s Pub & Brewery
Athens, Ohio USA
11.25% American Strong Ale | 32 Ratings | Series Seasonal |
The Cellar Cuvee project is inspired by the art of blending. Multiple beers are married together after aging in oak barrels within our cellar. Cellar Cuvee 1 was the original, released in May of 2009. This was before we were bottling and this blend was draft-only. Bourbon Barrel Dark Apparition and Wood Ya Honey came together, creating a one-of-a-kind experience for both our staff and customers. It felt very fitting to finally release this beer in a bottle format to complete the series. Bourbon soaked honeycomb drizzled with dark chocolate and molasses. Pair with candied bacon, Cantonese spare ribs, and carrot cake. Raise a glass and celebrate 10 years of adventure and exploration!

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Taste
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Palate
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Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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