Formerly brewed at BridgePort Brewing
8.3% · Fruit Beer ·
39 Ratings ·
Special Release ·
Stumptown Tart is a lightly hopped ale made with Bridgeport’s Belgian Tripel, an ale aged since January in oak wine casks. This Sour Cherry Infused Belgian Style Ale created and brewed from German Hallertau hops is a perfect indication that summer has arrived in the Pacific Northwest. With 750 cases being brewed, BridgePort’s Stumptown Tart Ale will be sold at BridgePort brewpub + bakery, BridgePort Ale House and at select retail grocery stores throughout Oregon and Washington.