Brewed by Blue Point Brewing (AB InBev)
, New York
Blue Point Brewing's Hefeweizen. In Germany, "weizen" means "wheat." As the name implies this wheat beer is left unfiltered which leaves some yeast in suspension. This cloudy wheat beer has flavors of banana and cloves which come from a particular yeast we use. In Bavaria it's known as a "breakfast beer" because it's light, cleansing and digestable. Hefeweizen is served in a special, tall glass with a slice of lemon to add a tarty zing to the microbrew.