Bad Attitude Bootlegger

Formerly brewed at Birrificio Ticinese (Bad Attitude)
Stabio, Switzerland
6.94% California Common | 74 Ratings | 46 IBU |
"Bootleg" or "bootlegging" usually refers to illegally producing, transporting and/or selling alcohol; the terms draws from the act of hiding flasks of liquor in the legging of one’s boot.

Gold coloured California Common style beer, lightly spiced with coriander and cane sugar.

Inspired by stories of the Prohibition era, and by the way in which this project came to life (in secrecy, without the approval of the company direction), we decided to name this beer "Bootlegger".

Starting from malted barley and a small amount of wheat, we add Amarillo, Perle and East Kent Goldings hops for bitterness and taste.

The use of lager yeast for the fermentation, brought to a higher temperature (25 C) complements it’s unique taste. The distinctive bitter aroma and the strong carbonation contribute in making it pleasantly refreshing.

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Taste
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Palate
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TOTAL SCORE   
Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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