Thornbridge Colorado Red

Brewed by Thornbridge
Ashford in the Water, England
5.9% Premium Bitter/ESB | 238 Ratings |
Coinciding with the release of his bottled range in the UK market, Doug joined the Thornbridge team to recreate a version of his Red Ale, which has recently medalled at the World Beer Cup and North American Beer Awards. The 5.9% beer is crammed with speciality malts and with a twist on the popular American Red Style, it has been hopped instead with a massive amount of oil-rich English hops including Admiral, Bramling Cross, Phoenix, Pilgrim and First Gold. “We wanted to take a great US style of beer and put a bit of a British twist on it,” says Brewery Manager, Kelly Ryan. “We don’t want people to dismiss the fantastic breadth of flavour and aroma that UK hops can give to a beer... not every beer should be about US or NZ hops. It was also amazing to work with such a stalwart of the US microbrewing industry”. Colorado Red, as the beer has been named in tribute to Doug’s brewery, will be released on Monday August 2nd at a Meet the Brewer event in the Cask and Kitchen in Pimlico, London. The beer is described as having hints of subtle toffee malt, complimented by a heady mix of dried fruit, candied peel, hop resin, rosewater and a fantastic blend of herbal UK hop notes. The bitterness is well rounded and the beer finishes with hints of citrus and roasty malt characteristics. Thornbridge’s very own UK Brewer of the Year!

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TOTAL SCORE   
Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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