Formerly brewed at St Peters (UK)
Cask; Regular. Also available brewery conditioned and cold filtered in 500ml bottles.
This beer uses no hops at all in its production, as hops were not introduced into Britain until the 15th century, but it is rich in botanicals, fruits and roasted barley. In addition, stinging nettles have been used in the production of the beer, just as they would have been at the first Millennium.