Brewed by Soo Brewing Company
Sault Sainte Marie
This was supposed to be the March Seasonal for St. Patrick’s Day, and was on tap on SBC’s opening day. It sold out so quickly, and is so popular it has become a staple. Featuring ingredients from several European countries, Canada and the US, Maggie’s is a unique treat with wonderful color and not too much caramel taste. We use roasted barley, three specialty malts, Northern Brewer and German Tettnanger hops to make Maggie’s Irish Red as unique as the girl it is named after...Ray’s youngest daughter, Magdalene, who loves to fill those peanut bags at SBC!