Formerly brewed at Avery Brewing Company
This third iteration of Eremita is strong and dark with rich malt complexity, an earthy yeast profile, and mouth-puckering sour bite. A sultry blend from twelve Cabernet Sauvignon barrels, Eremita III is comprised of ales from five different creations in the Avery Barrel Aging Cellar. Ranging from a blonde saison to a black saison to a strong Belgian amber ale, they spent between 9 months to over 3 years in their respective barrels. Eremita III is a sour ale without the training wheels.